نتایج جستجو برای: solanum lycopersicum

تعداد نتایج: 11546  

2017
Erin M. Arms Zhanghang Yan Dina A. St.Clair

Cultivated tomato (Solanum lycopersicum L.) is susceptible to abiotic stresses, including drought and chilling stress, while its wild relative (Solanum habrochaites) exhibits tolerance to many abiotic stresses. Chilling roots to 6°C induces rapid-onset water stress by impeding water movement from roots to shoots. Wild S. habrochaites responds to root chilling by closing stomata and maintaining ...

Journal: :International Journal of Current Microbiology and Applied Sciences 2020

Journal: :The Journal of Agriculture of the University of Puerto Rico 1969

Journal: :INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES 2017

Journal: :Agrobiodiversity for improving nutrition, health and life quality 2022

Tomato, the edible berry of plant tomatoes (Solanum lycopersicum L.) is currently one most widely used crops worldwide. Tomatoes are considered to be popular vegetables, although, from a botanical point view, it fruit. It rich source numerous important bioactive substances that have positive effect on human health. Antioxidant compounds tomatoes, with their protective properties, significant ox...

Journal: :Revista Mexicana de Fitopatología, Mexican Journal of Phytopathology 2020

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