in this study, the effects of various concentrations of nacl and kcl and partial replacement of nacl withkcl on the growth characteristics of l. monocytogenes were evaluated. it was found that l. monocytogenescan grow in the presence of 1-9% nacl and 1-11% kcl. the higher the concentration of salt used, the longerthe lag phase induced. in addition, it was observed that l. monocytogenes tolerate...

The status of chocolate as functional food is still questionable for some other people can also give adverse effect due to its high fat and sugar content. To overcome this issue, attempts have made by scientist produce with potential health benefits minimum effects such reduction, replacement probiotic supplementation. Some replacer are providentially identified prebiotic substances. This revie...

Abstract Cake is a popular bakery product consumed by almost everyone due to its low economic cost and shelflife, however, it recognised unhealthy because of high fat sugar contents. The aim this study was evaluate physicochemical sensory properties muffins baked using 100% replacement as stevia sweetener (rebaudioside A erythritol) chia seed mucilage, respectively. combination with gel (SCC) h...

from may 1994 to december 1996 thirty patients received viable fresh aortic homografts. mean age was 55 years (13 to 70), male to female ratio was 2/1, 24 operations were elective whereas 6 were semiurgent. predominant lesions were aortic stenosis or regurgitation in lb patients, aortic valve endocarditis in 10, prosthetic valve dysfunction in 3, and aortic root pathology in one patient. from t...

objective: the current study aimed to determine the efficacy of radioiodine-131 (131i) ablation therapy with thyroid hormone replacement one day before 131i administration in patients with well-differentiated thyroid cancer (dtc). methods: this retrospective study included 29 patients who underwent 131i therapies twice for dtc during 6-12 months.  since all the patients obviously had residual l...

an in vivo experiment was conducted to determine the effect of dietary betaine supplementation (betafin®) as a replacement for methionine on broiler performance and carcass characteristics. in a completely randomized design (crd) with five treatments of betaine levels (at 0, 25, 50, 75, and 100% in replacement for methionine) and five replicates of 10 birds/replicate, two hundred fifty-day-...

Today power consumption is considered to be one of the important issues. Therefore, its reduction plays a considerable role in developing systems. Previous studies have shown that approximately 50% of total power consumption is used in cache memories. There is a direct relationship between power consumption and replacement quantity made in cache. The less the number of replacements is, the less...