نتایج جستجو برای: total carotenoids

تعداد نتایج: 806855  

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
javad mahdizadeh moghadam somayeh rahimi

introduction: pumpkin is one of the agricultural products that despite its very low price, is known as a rich source of carotenoids with high antioxidant activity. iran is one of the good producers of pumpkin at the world with fifth rank which is cultivated at provinces like mazandaran, guilan, khorasan, and hamedan and so on extensively. pumpkin is almost available for entire the year but many...

2011
Takashi Maoka

Marine animals contain various carotenoids that show structural diversity. These marine animals accumulate carotenoids from foods such as algae and other animals and modify them through metabolic reactions. Many of the carotenoids present in marine animals are metabolites of β-carotene, fucoxanthin, peridinin, diatoxanthin, alloxanthin, and astaxanthin, etc. Carotenoids found in these animals p...

2007
SYNNØVE LIAAEN-JENSEN

The paper updates Isler's monograph of 1971 regarding the structures of naturally occurring carotenoids, their chemical reactions and their stereochemistry. Around ninety new structures are reported, including the new series of C30-carotenoids, enolized /3-diketones and several carotenoids with 2-hydroxy 3-rings. Progress in stereochemistry resulting in the configurational assignment of eleven ...

Journal: :Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 2010
Yoshikazu Sakagami Yasuji Sumiya Sadawo Komemushi

Carotenoids are liposoluble pigments widely distributed in nature. More than 750 carotenoids are isolated from natural sources, but only a few kinds are used industrially. The production of carotenoid by microorganisms is to be expected, but few carotenoids originate from living things on land. And there is little knowledge about carotenoid-producing microorganisms in the oceans. The possibilit...

Journal: :Molecules 2014
Shicheng Zhao Pham Anh Tuan Jae Kwang Kim Woo Tae Park Yeon Bok Kim Mariadhas Valan Arasu Naif Abdullah Al-Dhabi Jingli Yang Cheng Hao Li Sang Un Park

Lycium chinense is a shrub that has health benefits and is used as a source of medicines in Asia. In this study, a full-length cDNA clone encoding β-ring carotene hydroxylase (LcCHXB) and partial-length cDNA clones encoding phytoene synthase (LcPSY), phytoene desaturase (LcPDS), ξ-carotene desaturase (LcZDS), lycopene β-cyclase (LcLCYB), lycopene ε-cyclase (LcLCYE), ε-ring carotene hydroxylase ...

2017
Renata Pires Assis Carlos Alberto Arcaro Vânia Ortega Gutierres Juliana Oriel Oliveira Paulo Inácio Costa Amanda Martins Baviera Iguatemy Lourenço Brunetti

Combination therapy using natural antioxidants to manage diabetes mellitus and its complications is an emerging trend. The aim of this study was to investigate the changes promoted by treatment of streptozotocin (STZ)-diabetic rats with yoghurt enriched with the bioactives curcumin, lycopene, or bixin (the latter two being carotenoids). Antioxidants were administered individually, or as mixture...

Journal: :Food chemistry 2016
Sheikh Nazrul Islam Tania Nusrat Parveen Begum Monira Ahsan

The present study, in line with a plant-food-based approach to address vitamin A deficiency, reports the analysis of total carotenoids, and trans- and cis-β-carotenes, in different varieties of raw and boiled orange-fleshed sweet potatoes (OFSP). Carotenoids were isolated using acetone-petroleum ether extraction followed by spectrophotometric determination. trans- and cis-β-Carotenes were analy...

Journal: :The Journal of experimental biology 2006
Peeter Hõrak Mihkel Zilmer Lauri Saks Indrek Ots Ulvi Karu Kersti Zilmer

Costs accompanying immune challenges are believed to play an important role in life-history trade-offs and warranting the honesty of signal traits. We performed an experiment in captive greenfinches (Carduelis chloris L.) in order to test whether and how humoral immune challenge with non-pathogenic antigen [sheep red blood cells (SRBC)] affects parameters of individual condition including inten...

2017
Alam Zeb Parveen Nisar

Spinach is one of the highly consumed vegetable, with significant nutritional, and beneficial properties. This study revealed for the first time, the effects of high temperature frying on the carotenoids, chlorophylls, and tocopherol contents of spinach leaves. Spinach leaves were thermally processed in the sunflower oil for 15, 30, 45, and 60 min at 250°C. Reversed phase HPLC-DAD results revea...

Journal: :Applied and environmental microbiology 2003
Jan C Verdoes Gerhard Sandmann Hans Visser Maria Diaz Minca van Mossel Albert J J van Ooyen

The crtYB locus was used as an integrative platform for the construction of specific carotenoid biosynthetic mutants in the astaxanthin-producing yeast Xanthophyllomyces dendrorhous. The crtYB gene of X. dendrorhous, encoding a chimeric carotenoid biosynthetic enzyme, could be inactivated by both single and double crossover events, resulting in non-carotenoid-producing transformants. In additio...

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