نتایج جستجو برای: wild celery
تعداد نتایج: 161161 فیلتر نتایج به سال:
Journal:
:
2022
The creation of new types functional food products is an actual direction the development industry at present time. purpose work was to develop technology, investigate properties and quality indicators kefir using celery puree. Experimental studies organoleptic, physicochemical microbiological were conducted in laboratory department technology milk dairy products. For production we used a ferme...
Journal:
:British Journal of Dermatology
2016
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