The location of lipopolysaccharides produced by Xanthomonas axonopodis pv. manihotis during pathogenesis on cassava (Manihot esculenta) was determined by fluorescence and electron microscopy immunolabeling with monoclonal antibodies. During the early stages of infection, pathogen lipopolysaccharides were detected on the outer surface of the bacterial envelope and in areas of the plant middle la...

Xanthomonas axonopodis punicae is the causative agent of Bacterial blight of Pomegranate that is known to cause yield loss up to 70-90%. The primary disease management method involves mainly use of chemical pesticides. In present investigation the antibacterial activity of extracts of Acacia nilotica, Datura metel, cow urine and butter milk against Xanthomonas axonopodis punicae was studied by ...