Beta vulgaris belongs to the family Amaranthaceae and was found to have halophytic ancestors. The objective of this study was to investigate the effect of sodium chloride on seed germination, therefore the early stages of seedling growth of Beta vulgaris grown under different salinity levels (0, 100, 150 and 200 mM of NaCl) were studied. The experiment was laid out in a completely randomized de...

Betacyanine and ionic leakage from red beet (Beta vulgaris ssp. L. rapacea) roots and lilac (Syringa vulgaris L.) leaves under the influence of new aminophosphonates were studied by spectroscopic and conductometric methods. It was found that the leakage of dye or electrolytes depended both on the concentration of the compounds used and their structural features. The results compared to those ob...

Şeker pancarı (Beta vulgaris L. ssp. vulgaris), hem gıda de şeker üretimi için yetiştirilen, ekonomik olarak önemli kültür bitkilerinden biridir. Yetiştiriciler, istekleri doğrultusunda bitki özelliklerini geliştirmek ıslah çalışmaları sürdürmektedirler. ıslahı ile birlikte; verimli, içeriği yüksek, dayanıklı üstün çeşitler geliştirilmektedir. Bununla birlikte, pancarlarındaki düşük genetik çeş...

The genus Artemisia L. is represented in the natural flora of Dagestan (Russia) by 21 species. For first time, data are presented on release essential oil and its component composition aerial part vulgaris L., collected different geographical points during flowering period 2014. aim work was to assess dependence accumulation variability A. place collection raw materials. materials were dried an...

the influence of salinity on the different polyamine fractions (free, conjugated, and bound) was compared in a natrophilic halophyte (beta vulgaris l. cv. ic) and a salt sensitive glycophyte (nicotiana rustica l. cv. basmas). low-level salinity (25 mm nacl) and high salinity (150 and 50 mm nacl for sugar beet and tobacco, respectively) were supplied in hydroponics. under low salinity shoot dry ...