Stoichiometric homeostasis is the ability of plants remaining their element composition relatively stable regardless of changes in nutrient availability, via various physiological mechanisms. Nutrient resorption is one of such key mechanisms, but whether and how nitrogen and phosphorus homeostasis and resorption in plants would change with growth-stages under variable nutrient supply was unclea...

The phenylpropanoid pathway serves as a rich source of metabolites in plants. It is required for the biosynthesis of lignin and acts as a starting point for the production of many other important compounds involved in growth and development. Phenylalanine ammonia-lyase (PAL) catalyzes the first step of the phenylpropanoid pathway. PAL gene expression changes during the growth and development of...

in order to determine the effects of water deficit at different growth stages of sugar beet and optimal usage of water on quality and quantity characters of sugar beet, a factorial experiment based on randomized complete block design was conducted with 13 treatments and four replications in 2000 and 2001 in agricultural research center of hamadan. for the first factor, irrigation withheld in th...

This study investigated seasonal patterns in stoichiometric ratios, nutrient resorption characteristics, and nutrient use strategies of dominant tree species at three successional stages in subtropical China, which have not been fully understood. Fresh leaf and leaf litterfall samples were collected in growing and nongrowing seasons for determining the concentrations of carbon (C), nitrogen (N)...

The appropriate timing of developmental transitions is critical for adapting many crops to their local climatic conditions. Therefore, understanding the genetic basis of different aspects of phenology could be useful in highlighting mechanisms underpinning adaptation, with implications in breeding for climate change. For bread wheat (Triticum aestivum), the transition from vegetative to reprodu...

livestock industry (CGC, 1996). Barley is also used for malt production and a small amount is used for human Understanding the phenological development of barley (Hordeum food. Understanding the development of barley in this vulgare L.) grown under field conditions in its major growing area in the northern Great Plains, the Canadian province of Alberta, is environment is crucial to continued ad...

in order to study grain yield, yield components and growth indices in wheat, the experiment was carried out with five wheat cultivars at rbcd arrangement with 4 replications at gorgan university of agricultural sciences and natural resources. the cultivars included zagros, tajan, kohdasht, durum and n81-18 line. to measure studied traits (leaf, stem and shoot dried weight and leaf area) fifteen...

The purpose of this study is to investigate the distribution characteristics polycyclic aromatic hydrocarbons (PAHs) in Chinese flowering cabbage at different growth stages, and provide reference for people's daily diet production activities. stages were divided into three periods: seedling stage (from first true leaf expansion fifth leaf), sixth appearance plant buds), stem formation buds harv...