Goroho banana (Musa acuminafe L.) has its own characteristics and is one of the local varieties that not widely known to people outside North Sulawesi. In addition, it commonly used as an antioxidant. Antioxidants are substances can improve function layers blood vessels, inhibit platelet aggregation where stimulate production Nitric Oxide, which causes relaxation vessels reduce sensitivity Low-...

AbstractParathion (PA) one of the organophosphorus pesticides, is widespread in agriculture crops. Several studies reported detection this pesticide residue food at high concentrations. Accordingly, purpose study was to determine accumulation iodine [125I] labeled parathion ([125I] PA) mice organs and protecting reflex dried banana peel. In study, two groups were used. Iodine (10 mg/kg body wei...

Excessive consumption of chemical fertilizers in recent years have increased throughout the world, causing serious environmental problems. This research can minimize usage and reduce waste management. Hence, aim this study is to determine effects biochar banana peel application on growth performance Cosmos caudatus. The plants were treated by 100 g biochar, peel, mixture 50 control with five re...

in recent years different additives have been used for enhancing quality and nutritional value of bread. banana flour is a useful additive that contains significant amounts of fiber, protein, minerals and vitamins. in this research chemical tests (moisture, ash, protein and fiber) were carried on the wheat flour, banana flour was then added at levels of 10, 15 and 20% and toast breads were prep...

BACKGROUND AND AIMS Banana finger drop is defined as dislodgement of individual fruits from the hand at the pedicel rupture area. For some banana varieties, this is a major feature of the ripening process, in addition to ethylene production and sugar metabolism. The few studies devoted to assessing the physiological and molecular basis of this process revealed (i) the similarity between this pr...