نتایج جستجو برای: black henbane

تعداد نتایج: 141310  

Journal: :محیط زیست طبیعی 0
صیاد شیخی ئیلانلو دانشگاه علوم کشاورزی و منابع طبیعی گرگان مظاهر معین الدینی دانشگاه تهران مصطفی قلی پور دانشگاه علوم کشاورزی و منابع طبیعی گرگان علی شیخی دانشگاه حکیم سبزواری هادی کراچی دانشگاه حکیم سبزواری

habitat recognition and knowledge of habitat requirements are extremely important to the wildlife conservation, particularly for endangered and vulnerable species. the purpose of the study was to determine which ecological and habitat factors contribute the distribution of black billed sandgrous (pterocles orientalis) in shirahmad wildlife refuge. sampling was performed in two season (spring an...

2015
Gorkem Dulger Basaran Dulger

Objective: The methanol extracts obtained from the seeds of Hyoscyamus niger L. (Solanaceae) were investigated for their antimicrobial activities against the pathogens causing complicated urine tract infections. Methods: The seeds of plant were extracted with aqueous 60% methanol. The extract was screened against urinary tract pathogens (Enterococcus faecalis, Escherichia coli, Klebsiella pneum...

2008
Suvi T. Häkkinen

The aim of this work was to improve understanding of the regulation of alkaloid biosynthesis in two Solanaceae plants, Nicotiana tabacum (tobacco) and Hyoscyamus muticus (Egyptian henbane). In order to map the biosynthetic genes involved in the tobacco alkaloid pathway, a functional genomics-based technology was established by combining genome-based transcript profiling (cDNA-AFLP) with targete...

Journal: :Medical History 1991
N G Coley

The systematic study of forensic toxicology dates from the end of the eighteenth century. It arose as a branch of forensic medicine concerned with the problem of proving deliberate poisoning in criminal cases. It was often very difficult to distinguish symptoms produced by many common poisonous plants like belladonna (deadly nightshade) and henbane from those of certain diseases. Medicines also...

ژورنال: علوم آب و خاک 2008
حاتم زاده, عبدالله , حجت انصاری, رضا, ربیعی, بابک, روفی‌گری حقیقت, شیوا , حسن پور اصیل, معظم ,

Variations in theaflavin and thearubigin content during fermentation and the effects of these variations on brightness and total color in black tea were evaluated at the Tea Research Center in Lahijan in the year 2004.  Percentages of theaflavin (TF), thearubigin (TR), total color and brightness were determined in two clones 100 and in the natural Chinese hybrid during flushing in the months of...

Journal: Journal of Nuts 2020

The black walnut (Juglans nigra L.) is an underutilized fruit in the mid-hills of Nepal. However, the physico-chemical properties of Nepalese black walnut are almost unavailable in the literature. Four walnut growing districts namely Baitadi, Dadeldhura, Jumla and East Rukum selected and the black walnut collected at commercial maturity from the local markets. The physical properties w...

Introduction: Exposure to ionizing radiation can trigger adverse biological effects on healthy tissues, such as causing hematological toxicity and potential injury to different organs. Ionizing radiation has sufficient energy to liberate electrons from atoms leaving them with unpaired electrons; hence ionizing them and producing free radicals. In the current study, the...

In order to investigate the effect of bio-fertilizers on the effective physiological characteristics and to improve the performance of common bean (Phaseolus vulgaris L.) and black cumin (Nigella sativa L.) in different ratios of intercropping, a field experiment was conducted as a factorial based on a randomized complete block design with three replications; this study was carried out at the r...

A. Subramaniyan R. Ilangovan

 Nanofluids are colloidal suspension of nanoparticles in a base fluid and have superior thermal properties in comparison to their base fluids. Novel properties of nanofluids are yet to be explored to the highest potential. Currently extensive investigation has been done on thermal conductivity of metallic and oxide...

ژورنال: علوم آب و خاک 2004
مهدی نصر اصفهانی, , احمد مرتضوی, ,

The black dot disease of potato is a fungal disease caused by Colletotrichum coccodes (syn. C. atramentarium) that produces accervuli on infected underground plant parts which appear as black dots. The disease appears at the flowering stage and develops up to the season end. The survey on black dot disease of potato in two successive years indicated that the infection percentage is 39.86 in Fer...

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