نتایج جستجو برای: cereal crop

تعداد نتایج: 75275  

Journal: :Global change biology 2015
John M A Duncan Jadunandan Dash Peter M Atkinson

Remote sensing-derived wheat crop yield-climate models were developed to highlight the impact of temperature variation during thermo-sensitive periods (anthesis and grain-filling; TSP) of wheat crop development. Specific questions addressed are: can the impact of temperature variation occurring during the TSP on wheat crop yield be detected using remote sensing data and what is the impact? Do c...

Journal: :Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences 2013

2002
T. SMITH

ON-FARM TREATMENT OF STRAWS AND STOVER WITH UREA. The nutritional value of cereal crop residues to ruminants is constrained by low N and high fibre contents. These constraints can be alleviated by treatment with alkali, the most suitable of which, for smallholder use, is urea. However, it has not widely been used in Africa. Whilst in some areas, cost and availability of urea will be a factor, i...

2015
Noppawat PENGKUMSRI Chaiyavat CHAIYASUT Chalermpong SAENJUM Sasithorn SIRILUN Sartjin PEERAJAN Prasit SUWANNALERT Sophon SIRISATTHA Bhagavathi Sundaram SIVAMARUTHI

Rice is the foremost cereal food crop in many developing countries. About half of the world population consumes rice as their major source of carbohydrate. Almost 95% of the rice production is recorded in Asian countries (Bhattacharjee et al., 2002). In addition to common white-rice varieties, there are some speciality rices such as the colored ones (black, also known as purple, brown and red)....

1997
A. J. Pérez F. López J. V. Benlloch S. Christensen

Information on weed distribution within the field is necessary to implement spatially variable herbicide application. This paper deals with the development of near-ground image capture and processing techniques in order to detect broad leaf weeds in cereal crops, under actual field conditions. The proposed methods use both colour and shape analysis techniques for discriminating crop, weeds and ...

2014
W K Solomon

Hydration kinetics of tef flour breakfast cereals extruded at barrel temperatures of 110, 130, and 150°C was investigated by hydrating them in water and whole milk at 25°C (±1°C). The normalized Weibull model described the rehydration characteristics of the extrudates in water and milk adequately (R (2) = 0.98-0.99). Water absorption rate was significantly (P < 0.05) influenced by barrel temper...

Journal: :journal of agricultural science and technology 2016
m. p. poudel s. e. chen w. c. huang

the adverse effect of climate change on agriculture has increased the importance of weather index insurance, particularly in developing countries. by using several econometric models, this study estimated the price and evaluated its effectiveness in rainfall index insurance for rice and wheat in nepal. crop yields associated with seasonal rainfall in three crop reporting districts were applied ...

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