نتایج جستجو برای: chlorophyll degradation and yellowing conversely
تعداد نتایج: 16850938 فیلتر نتایج به سال:
In a previous paper (l), studies were made of chlorophyll degradation products frequently to be found in leaf extracts. The solation of spectroscopically pure chlorophylls a and b was then considered (2). The logical outcome of these studies is the application of the data to the determination of chlorophyll in extracts. It is complicated by the suggestion that chlorophyll as known to Willstatte...
Loss of green color in leaves results from chlorophyll (Chl) degradation in chloroplasts, but little is known about how Chl catabolism is regulated throughout leaf development. Using the staygreen (sgr) mutant in rice (Oryza sativa), which maintains greenness during leaf senescence, we identified Sgr, a senescence-associated gene encoding a novel chloroplast protein. Transgenic rice overexpress...
Due to rapid economic growth, the use of plastics in almost all areas human life has significantly increased over recent decades, leading massive pollution. Therefore, works dealing with sustainable and biodegradable polymer materials are vital now. Herein, Mater-Bi/poly(ε-caprolactone) (PCL)-based biocomposites, filled diisocyanate-modified cellulose particles, were prepared subjected 12-week ...
Simple and effective extraction methods based on matrix solid-phase dispersion (MSPD), dispersive liquid-liquid microextraction (DLLME), and solid-phase extraction (SPE) coupled with high-performance liquid chromatography with diode array detector (HPLC-DAD) were developed to determine triketone herbicides-sulcotrione (SUL), mesotrione (MES), tembotrione (TEMB), and their degradation products-i...
this study was done to evaluate the effects of harvest time on some factor of ‘ahmadaqaie’ pistachio nuts in rafsanjan. in three consecutive years (2009-2012) during three stages of friut ripening (40, 70 and 100 percent of hulling), fruit was harvested and physiological and biochemical parameters were measured. the experiments were conducted as randomized complete block design with compound an...
One of the most controversial issues about arguments involving deontic and ethical matters is whether statements of duty or right can be inferred from statements of fact, and conversely. Most analytical philosophers have inclined to give a negative answer, alleging that duties or rights are not implied by mere facts (or the other way round), and hence that no combination of facts can imply a du...
The highly variable leaf color of Cymbidium sinense significantly improves its horticultural and economic value, and makes it highly desirable in the flower markets in China and Southeast Asia. However, little is understood about the molecular mechanism underlying leaf-color variations. In this study, we found the content of photosynthetic pigments, especially chlorophyll degradation metabolite...
To identify the pathogens responsible for leaf yellowing symptoms on wheat samples collected from Jinan, China, we tested for the presence of three known barley/wheat yellow dwarf viruses (BYDV-GAV, -PAV, WYDV-GPV) (most likely pathogens) using RT-PCR. A sample that tested negative for the three viruses was selected for small RNA sequencing. Twenty-five million sequences were generated, among w...
Mutants are ideal for studying physiological processes. The leaves of Chinese cabbage are a major place for photosynthesis, and the mutation of these leaves may directly affect the rate of plant growth and development, thus influencing the formation of its leafy head. We characterized a slow-growing mutant, which was designated as drm. The drm exhibited slow growth and development at the seedli...
Symptoms typical of senescence occurred in green detached primary barley (Hordeum vulgare L.) leaves placed in darkness and in light. Chlorophyll, total soluble protein, ribulose 1,5-diphosphate carboxylase protein and activity each progressively decreased in darkness and to a lesser extent in light. In all treatments most of the total soluble protein lost was accounted for by a decrease in rib...
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