نتایج جستجو برای: consumption of media

تعداد نتایج: 21226602  

Journal: :بهره برداری و پرورش آبزیان 0
سهیل علی نژاد مدیر گروه شیلات و آبزیان موسسه آموزش عالی علمی کاربردی جهاد کشاورزی کبری یکتای گورابی دانش آموخته علی رضا باهنر استاد، اپیدمیولوژی، دانشکده دامپزشکی دانشگاه تهران عاطفه امینی فرد کارشناس ارشد

to promote and changing the dietary pattern of any population data collection regarding that society is the first priority, therefore, the situation of seafood consumption in rasht population was studied. the total number of 500 questionnaires were distributed & completed according to stratified random sampling in the year 2013(1392). cochran's test was used to calculate the samples bulk. ...

Journal: :International Journal of Academic Research in Business and Social Sciences 2018

2003
Hamid Jafarkhani Homayoun Yousefi'zadeh Mehran Moshfeghi

In this research article, we present an analytical solution to the problem of power control in wireless media systems with multiple transmit antennas. We formulate an optimization problem aimed at minimizing total power consumption of wireless media systems subject to a given level of Quality of Service (QoS) and an available bit rate. Our formulation takes into consideration the power consumpt...

2018
Meike Traub Romy Lauer Tibor Kesztyüs Olivia Wartha Jürgen Michael Steinacker Dorothea Kesztyüs Ileana Briegel Jens Dreyhaupt Eva-Maria Friedemann Anne Kelso Lina Hermeling Eleana Georgiou Ekaterine Goosmann Christine Lämmle Rainer Muche Olga Pollatos Luise Steeb Belinda Hoffmann Susanne Kobel Tamara Wirt

BACKGROUND Regular breakfast and well-balanced soft drink, and screen media consumption are associated with a lower risk of overweight and obesity in schoolchildren. The aim of this research is the combined examination of these three parameters as influencing factors for longitudinal weight development in schoolchildren in order to adapt targeted preventive measures. METHODS In the course of ...

2010
Zhanna Bagdasarov Kathryn Greene Smita C. Banerjee Marina Krcmar Itzhak Yanovitzky Dovile Ruginyte

This article investigates the role of viewers’ personality traits, sensation-seeking, and voyeurism in relation to reported consumption of voyeuristic program content in various television genres. A uses and gratifications approach was employed to identify factors predicting appeal of particular TV programs. The study combines two types of media research: survey and content analysis. Results we...

Journal: :American journal of preventive medicine 2014
Juliana F W Cohen Scott Richardson Ellen Parker Paul J Catalano Eric B Rimm

BACKGROUND The U.S Department of Agriculture (USDA) recently made substantial changes to the school meal standards. The media and public outcry have suggested that this has led to substantially more food waste. PURPOSE School meal selection, consumption, and waste were assessed before and after implementation of the new school meal standards. METHODS Plate waste data were collected in four ...

2012
Maria Grineva Maxim Grinev

We discuss the problem of information overload in social media streams. We identify two groups of approaches to solve the problem. The first group is based on filtering social media streams. These methods are already quite mature and successfully used in practice. The second group of approaches proposes completely different paradigms for information sharing and consumption rather than stream. S...

2017
Nicole K. Dalmer

This narrative review examines assessments of the reliability of online health information retrieved through social media to ascertain whether health information accessed or disseminated through social media should be evaluated differently than other online health information. Several medical, library and information science, and interdisciplinary databases were searched using terms relating to...

امین زارع , مجید, زارع, پیمان, نقی‌لی, حسین, تاجیک, حسین , رئیسی, مجتبی , علی اکبرلو , جواد , قاسم مهدی, هادی ,

    Background & Aims: There is a strong inclination and attention toward consumption of functional foods due to their bioprotection in preventing health problems and conferring health benefits beyond their nutritional content. The aim of this study was to evaluate L. casei potential as bioprotection and probiotic agent to inhibit s. Typhimurium.   Material & Methods: For this purpose, firstly,...

2015

With the widespread adoption of social media sites like Twitter and Facebook, there has been a shift in the way information is produced and consumed. Earlier, the only producers of information were traditional news organizations, which broadcast the same carefully-edited information to all consumers over mass media channels. Whereas, now, in online social media, any user can be a producer of in...

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