نتایج جستجو برای: crop quality
تعداد نتایج: 812687 فیلتر نتایج به سال:
Improving human health is the considered major concern in area of medical and agricultural sciences. It achieved by providing good supplements with balanced diet to people forms cost effective safe nano-biofortified or nano-bioengineered vegetable crop plants fight against malnutrition other various diseases. And these nano-based methodologies are involved use nanoparticles essential nutrients ...
Meeting crop nitrogen (N) demand while minimizing N losses to the environment has proven difficult despite significant field research and modeling efforts. To improve N management, several real-time N management tools have been developed with a primary focus on enhancing crop production. However, no coordinated effort exists to simultaneously address sustainability concerns related to N losses ...
Excessive N and water use in agriculture causes environmental degradation and can potentially jeopardize the sustainability of the system. A field study was conducted from 2000 to 2002 to study the effects of four N treatments (0, 100, 200, and 300 kg N ha(-1) per crop) on a wheat (Triticum aestivum L.) and maize (Zea mays L.) double cropping system under 70 +/- 15% field capacity in the North ...
Seed is the most important input to harvest a good crop. The potential yield of crop depends on the quality of the seed used for cultivation of crop. Use of quality seeds alone can enhance the crop productivity by 15-25%. One of the main reasons for low productivity of crops is unavailability of reliable quality seeds in the local markets. To enhance productivity, seed should be of high quality...
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