this study was conducted to evaluatethe effects of different inter- and intra-row spacing on the dry matter accumulation and partitioning coefficients in faba bean, barakat cultivar. experiment was conducted as factorial in a randomized complete block design with three replications. factors were inter-row spacing (15, 30, 45 and 60 cm) and intra-row spacing (5, 10 and 15 cm). the plant dry matt...

throughout the present research, squash (cucurbita pepo) slices (0.4 cm thickness and 4 cm diameter) were blanched in a steam chamber for 4 min. following cooling to room temperature, the squash slices were dehydrated by use of a hotair dryer, under air temperature of 60°c up to moisture content of 0.1065 kg h2o per kg d.m. squash slices of specified weights were rehydrated by immersion in dist...

models can be used to predict crop yield and inputs levels such as fertilizer, in order to conduct programming for the management of probable future crisis. in this study, based on the model, the effect of nitrogen fertilizer on dry matter partitioning in shoot and root of sugar beet was predicted. for model construction, data were collected from an experiment conducted in karaj city in 2001. i...

in order to evaluate row spacing and microelements spraying on yield and some morphological traits ofpeppermint, a split plot experiment was conducted based on randomized complete block design with fourreplications in sari agricultural sciences and natural resources university during 2010-2011. threelevels of row spacing (50 × 10, 50 × 20 and 50 × 30 cm) and two levels of microelements (no spra...

The fluxes of (1) exogenous nitrogen (N) assimilation and (2) remobilization of endogenous N from vegetative plant compartments were measured by N labeling during the seed-filling period in pea (Pisum sativum L. cv Caméor), to better understand the mechanism of N remobilization. While the majority (86%) of exogenous N was allocated to the vegetative organs before the beginning of seed filling, ...

Supplementation increased the total dry matter intake by 18.2-36.8 %. Supplements given alone or in combination had no effect on dry matter and organic matter digestibility of the diet. Crude protein digestibility was decreased with molasses supplementation. Crude fiber digestibility was not affected by baker’s yeast supplementation but decreased with other supplements. The digestibility of nit...

18 Improving arable crops Nitrogen Use Efficiency (NUE) is a major target of plant breeding. In 19 wheat, a large part of the Nitrogen (N) harvested in the grain originates from N remobilization 20 from vegetative organs during the post-anthesis period. While N remobilization from above-21 ground organs such as leaves and stems has been extensively studied, studies about N 22 remobilization fro...

Lodging risk in spring wheat has grown with the introduction of high-yielding cultivars that require high nitrogen (N) inputs to optimize grain yield and protein content. Canopy management (CM) strategies have been used reduce lodging risk. However, short growing season unpredictable moisture supply may limit use these Canadian Prairies. The objective this study was quantify ability agronomic p...