نتایج جستجو برای: drying behavior

تعداد نتایج: 642086  

Journal: :iranian journal of chemistry and chemical engineering (ijcce) 2004
akbar k.haghi d. rondot

leather manufacturing involves a crucial energy-intensive drying stage in the finishing process to remove its residual moisture. determining drying characteristics of leather is vitally important so as to optimize the drying stage. this paper describes an analytical way for determination of the drying characteristics of leather. the model presented, is based on fundamental heat and mass transfe...

2016
Samira Naderinezhad Nasrin Etesami Arefe Poormalek Najafabady Majid Ghasemi Falavarjani

The effect of air temperature, air velocity, and sample shapes (circle and square with the same cross-sectional area) on kinetic drying of potato slices in a tunnel dryer was investigated experimentally and a suitable drying model was developed. The experiments of drying of potato slices were conducted at an air temperature of 45-70°C with an air velocity 1.60 and 1.81 m sec(-1). Results showed...

Journal: :Acta biomaterialia 2012
Swapnika Ratakonda Upasana M Sridhar R Russell Rhinehart Sundararajan V Madihally

We evaluated and modeled the viscoelastic characteristics of chitosan and chitosan-gelatin scaffolds prepared using a freeze-drying technique. Chitosan and chitosan-gelatin solutions (0.5 and 2 wt.%) were frozen at -80°C and freeze-dried. Using the scaffolds, uniaxial tensile properties were evaluated under physiological conditions (hydrated in phosphate buffered saline at 37°C) at a cross-head...

2002
T. Werder J. H. Walther

Molecular dynamics simulations are used to study the hydrophobic-hydrophilic behavior of carbon nanotubes in water. We report contact angles for tube diameters ranging from 25 to 75 Å and for droplets containing up to 4632 water molecules. Furthermore, we investigate the interaction between two carbon nanotubes immersed in water and we extract a the hydration acting between the tubes. We find t...

2015
Yusuf A. Haggag Ahmed M. Faheem

Citation: Haggag YA and Faheem AM (2015) Evaluation of nano spray drying as a method for drying and formulation of therapeutic peptides and proteins. The high sensitivity of peptides and proteins to physicochemical stresses during processing and storage is the major hurdle against its pharmaceutical applications. Peptide-based drug formulations are commonly prepared as solid dosage forms becaus...

2011
Francisca Henriques Raquel Guiné Maria João Barroca

The present study evaluates the effect of drying treatments such as convective air drying and freeze-drying on the colour, texture, chemical properties (ash, sugars, fibre and vitamin C), phenolic compounds and antioxidant activity of cucumber. The trials in the convective chamber were done at 40 oC and 60 oC, in the drying tunnel were done at 60oC and in the freeze dryer were done at -50oC. It...

Journal: :Forests 2022

This paper presents differences in the drying behavior of red oak and yellow-poplar sapwood, heartwood, bark their relationship with selected physical characteristics. Drying experiments were performed on samples respective species at 105 °C under nitrogen conditions. In addition, characteristics such as green moisture content, specific gravity, volumetric shrinkage, shrinkage cell wall, total ...

2015
A Sudhakar G Srivatsa Rohit Shetty C L Rajeswari Supriya Manvi

BACKGROUND Studies regarding the effect of various methods to increase the surface hardness of Type IV dental stone are not conclusive. Therefore, this study was carried out to evaluate the effect of air drying, micro oven drying and die hardener on surface hardness of Type IV dental stone. MATERIALS AND METHODS A standard metal die was fabricated; polyvinyl siloxane impression material was u...

2014
Thomas Kivevele Zhongjie Huan

Recently, it has been discovered that heat pump drying is an efficient method of drying for drying industries. Heat pumps deliver more heat during the drying process than the work input to the compressor. Heat pump drying is a more advanced method than the traditional South African industrial and agricultural drying methods, such as direct/indirect sunlight, wood burning, fossil fuel burning, e...

2008
Wijitha Senadeera

Experiments were undertaken to study the relationship between the drying constant and the shrinkage constant of food products during drying. Three particular geometrical shapes of parallelepiped, cylindrical and spheres were selected from potatoes (aspect ratio = 1:1, 2:1, 3:1), cut beans (length: diameter = 1:1, 2:1, 3:1) and peas, respectively. The volumetric shrinkage behaviour and drying be...

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