نتایج جستجو برای: extract ingredient

تعداد نتایج: 203311  

2015
Nattaporn Phunchago Jintanaporn Wattanathorn Kowit Chaisiwamongkol

Oxidative stress plays an important role in brain dysfunctions induced by alcohol. Since less therapeutic agent against cognitive deficit and brain damage induced by chronic alcohol consumption is less available, we aimed to assess the effect of Tiliacora triandra extract, a plant possessing antioxidant activity, on memory impairment, neuron density, cholinergic function, and oxidative stress i...

2017
M. M. Patil T. Anand N. Ilaiyaraja Farhath Khanum

Bauhinia variegata L (Synonyms: Phanera variegata Benth), commonly known as orchid tree or Kachnar belongs to the family of Leguminosae and found throughout India. All parts of the plants are used in the treatment of many ailments such as obesity, dyspepsia, bronchitis, leprosy, ulcer etc. The in-vitro antioxidant and anti-obesity properties of different solvent (hexane, chloroform, ethyl aceta...

Journal: :The Journal of pharmacology and experimental therapeutics 2005
Xunshan Ding Jeff L Staudinger

An extract of the plant Coleus forskohlii has been used for centuries in Ayurvedic medicine to treat various diseases such as hypothyroidism, heart disease, and respiratory disorders. Additionally, complex herbal mixtures containing this extract are gaining popularity in United States for their putative "fat-burning" properties. The active ingredient in C. forskohlii extract is the diterpene co...

2013
Chatchada Sutalangka Jintanaporn Wattanathorn Supaporn Muchimapura Wipawee Thukham-mee

To date, the preventive strategy against dementia is still essential due to the rapid growth of its prevalence and the limited therapeutic efficacy. Based on the crucial role of oxidative stress in age-related dementia and the antioxidant and nootropic activities of Moringa oleifera, the enhancement of spatial memory and neuroprotection of M. oleifera leaves extract in animal model of age-relat...

2013
Sang-Jin Park Kwang-Hyun Lim Jeong-Ho Noh Eun Ju Jeong Yong-Soon Kim Byung-Cheol Han Seung-Ho Lee Kyoung-Sik Moon

Ginseng is a well-known traditional medicine used in Asian countries for several thousand years, and it is currently applied to medicine, cosmetics, and nutritional supplements due to its many healing and energygiving properties. It is well demonstrated that ginsenosides, the main ingredient of ginseng, produce a variety of pharmacological and therapeutic effects on central nerve system (CNS) d...

Journal: :Journal of oleo science 2013
Nattaya Lourith Mayuree Kanlayavattanakul

Passion fruit seed was refluxed in methanolic water and further liquid - liquid extracted yielding n-Hexane, Ethyl acetate (EtOAc) and aqueous (Aq.) extracts. The EtOAc part was the most potent antioxidant (IC 50DPPH = 2.7 ± 0.2 and IC 50ABTS = 9.0 ± 0.0 µg/mL) that significantly (p < 0.05) better than Aq. extract (IC 50DPPH = 177.8 ± 1.3 and IC 50ABTS = 15.4 ± 0.0 µg/mL). The antioxidant EtOAc...

2009
Gehad T. El-Sherbini Rawia A. Zayed Eman T. El-Sherbini

Background. Snails' species are associated with transmission parasitic disease as intermediate host. Biological control stands to be a better alternative to the chemical controls aimed against snails. The search of herbal preparations that do not produce any adverse effects in the non-target organisms and are easily biodegradable remains a top research issue for scientists associated with alter...

Journal: :BMC Complementary and Alternative Medicine 2009
Jamal Al-Saghir Randa Al-Ashi Ralph Salloum Najat A Saliba Rabih S Talhouk Fadia R Homaidan

BACKGROUND Anti-inflammatory activities of medicinal plants have largely been attributed to their content of sesquiterpene lactones (SLs). SLs are predominantly found in the sunflower family Asteraceae and have been isolated from many plants of this family, particularly Centaurea. The anti-inflammatory activities of extract of Centaurea ainetensis, a Lebanese endemic plant, and the isolated act...

2013
Letricia Barbosa-Pereira Ainara Pocheville Inmaculada Angulo Perfecto Paseiro-Losada Jose M. Cruz

The brewery industry generates waste that could be used to yield a natural extract containing bioactive phenolic compounds. We compared two methods of purifying the crude extract-solid-phase extraction (SPE) and supercritical fluid extraction (SFE)--with the aim of improving the quality of the final extract for potential use as safe food additive, functional food ingredient, or nutraceutical. T...

2017
Seung Hwan Hwang Ju Hee Kim Zhiqiang Wang Jae-Yong Lee Soon Sung Lim

Protocatechuic acid (PC), chlorogenic acid (CA), and kaempferol-3-O-rutinoside (K-O-R), isolated from the Solidago virgaurea subsp. gigantea (SV) extract, were quickly and efficiently separated using HPLC. Our chromatographic method was found to effectively separate PC, CA, and K-O-R at retention times of 5.36, 8.22, and 17.04 min, respectively. Linearity of PC, CA, and K-O-R was found to be in...

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