Urban livestock husbandry receives growing attention given the increasing urban demand for livestock products. At the same time, little is known about the resource use efficiency in urban livestock enterprises and eventual negative externalities. In livestock production, feeds are an important resource whose nutrients are transformed into products (meat and milk) to generate financial return to...

This study was conducted to determine the chemical composition and nutritive value of sunflower residues silage (SRS) and effects of its substitution with alfalfa hay and corn silage on lactation performance, feed intake, nutrient digestibility and some blood parameters of Mohabadi dairy goats. Four experimental diets were formulated to gradually replace alfalfa hay and corn silage with SRS as ...

Enteral nutrition is increasingly used to provide nutritional support for children in hospital and at home. No suitable formula is available for preschool children, however, and until recently a modular feed has been prepared. The hypotheses were examined that the use of a modular feed is associated with increased bacterial contamination, and that contamination is more common in the home than i...

Underfeeding or overfeeding CP to dairy cows can have detrimental effects on milk production, efficiency of nutrient utilization, reproduction, the environment, and the overall profitability of the dairy operation. Therefore, the amount and source of CP to feed must be determined if we are to optimize productivity, maximize nutrient utilization, avoid polluting the environment, and increase pro...

ufactured feeds that complement specific forages. For example, when alfalfa hay is used, the amounts of protein and calcium included in the concentrate can be significantly reduced. However, horse owners often have difficulty distinguishing among forages, making the successful application of this approach difficult. The approach with the most potential to reduce nutrient excretion by horses wou...

Direct reproductive traits as they are currently measured tend to be low in heritability, making the environment a beef female is produced in key to reproductive success. Large cow size and high milk production translate into increased energy and protein requirements for the cow, even when not lactating. The increased nutrient requirements can significantly limit the carrying capacity of any fa...