This paper studied the wool and alpaca fibre curvature and its variation during the fibre processing. It revealed the effect of wool fibre crimp on the cohesion properties of alpaca and wool blended slivers. Different wool and alpaca tops were blended via a number of gillings, and the role of wool fibre curvature in alpaca/wool blend processing has also been investigated. During the wool fibre ...

Dietary fibre is a heterogeneous group of components for which several definitions and analytical methods were developed over the past decades, causing confusion among users and producers of dietary fibre data in food composition databases. An overview is given of current definitions and analytical methods. Some of the issues related to maintaining dietary fibre values in food composition datab...

The study implements the consequential life cycle assessment (CLCA) to provide a market based perspective on how overall environmental impact will change when shifting glass fibres to flax fibres as reinforcements in composite fabrication. With certain assumptions, the marginal flax fibre supply is identified to be a combination of Chinese flax fibre (70%) and French flax fibre (30%). Due to in...

Photonic crystal fibre (PCF)–fibre bragg grating (FBG) integration opens up new possibilities in multi-parameter fibre-optic sensing, owing to their active control over light characteristics and mode confinements. Their integration results in a mismatch in their mode field diameters (MFDs), which in turn causes various types of losses such as confinement loss, scattering loss, etc. This paper p...

Skeletal muscle fibre size is highly variable, and while diffusion appears to limit maximal fibre size, there is no paradigm for the control of minimal size. The optimal fibre size hypothesis posits that the reduced surface area to volume in larger fibres reduces the metabolic cost of maintaining the membrane potential, and so fibres attain an optimal size that minimizes metabolic cost while av...

Experiments to measure the effect of a fibre source in the diet on stool bulk are difficult and lack precision. In vitro methods which would identify fibre sources that are effective for clinical and epidemiologic use would be valuable. One important property of fibre which influences the ability of fibre to increase stool weight is its water-holding capacity (WHC). WHC was measured using centr...

Previous studies have shown that long thin asbestos fibres are more pathogenic in in vivo and more active in in vitro assays than short fibre samples. In the present study a long fibre amosite asbestos sample and a short fibre sample prepared from it were tested for ability to cause inflammation in the peritoneal cavity of the mouse; a UICC sample intermediate in fibre size and an inert compact...

BACKGROUND/AIMS Maternal diet may have an effect on the health of the offspring in middle and later life. This study used the laboratory rat as an animal model to examine whether the fibre content of the maternal diet during pregnancy affected subsequent development of colonic diverticula in the offspring fed lifelong fibre deficient or higher fibre diets. METHODS The parents of experimental ...

By controlling the fibre geometry, the fraction of optical field within the holes and the inserted material of a photonic crystal fibre, we demonstrate that it is possible to engineer any arbitrary wavelength-dependent thermo-optic coefficient. The possibility of making a fibre with a zero temperature dependent thermo-optic coefficient, ideal for packaging of structured fibre gratings, is propo...

Fibre type determination requires a large series of differently stained muscle sections. The manual identification of individual fibres through the series is tedious and time consuming. This paper presents a software that enables (i) adjusting the position of individual fibres through a series of differently stained sections (image registration) and identification of individual fibres through t...