BACKGROUND Obesity, with its rising prevalence among Canadians and its estimated cost of $2 billion annually in Canada, is no longer considered a cosmetic issue, but a major health issue that imposes a great burden on the healthcare system and economy. This cross sectional study aims to evaluate the feasibility of identifying the weight status of 6 to 11 year-old children in a university dental...

DO PEOPLE SEEKING HEALTH CARE prefer to be called “patients” or “clients”? To try and answer this question the author surveyed 101 people attending a back-pain clinic and found that most (74) preferred “patient.” Given the implicit assumptions inherent in the use of specific labels, the author advises clinicians to evaluate carefully the attitudinal implications of using a particular term and t...

BACKGROUND Understanding the mode and mechanisms of the evolution of the angiosperm flower is a long-standing and central problem of evolutionary biology and botany. It has essentially remained unsolved, however. In contrast, considerable progress has recently been made in our understanding of the genetic basis of flower development in some extant model species. The knowledge that accumulated t...

We present a model for the gradual evolution towards dioecy in cosexual plants with geitonogamous selfing. We show how geitonogamous selfing (i.e., transfer of pollen between flowers on the same plant) can facilitate the evolution of dioecy (i.e., separate male and female individuals) in cosexual plants (i.e., both sexual functions on the same plant). We study the effect of parameters such as i...

Background and Aims Floral nectar can be variable in composition, influencing pollinator behaviour and the composition of honey derived from it. The non-peroxide antibacterial activity of mānuka (Leptospermum scoparium, Myrtaceae) honey results from the chemical conversion of the triose sugar dihydroxyacetone (DHA), after DHA accumulates for an unknown reason in the nectar. This study examined ...

Cases of imperfect or non-model mimicry are common in plants and animals and challenge intuitive assumptions about the nature of directional selection on mimics. Many non-rewarding flower species do not mimic a particular species, but attract pollinators through ‘generalised food deception’. Some predatory animals also attract pollinators by resembling flowers, perhaps the most well known, yet ...

Environmental factors affecting flower development may limit the yields of fruiting crops worldwide. In temperate regions, chilling temperatures during flower development can compromise fruit production, but their negative effects vary depending on the differing susceptibilities of each developmental stage. The cultivated strawberry (Fragaria× ananassa Duch.) is widely grown worldwide but finan...

Francisella tularensis is disseminated in nature by biting arthropods such as mosquitoes. The relationship between mosquitoes and F. tularensis in nature is highly ambiguous, due in part to the fact that mosquitoes have caused significant tularemia outbreaks despite being classified as a mechanical vector of F. tularensis. One possible explanation for mosquitoes being a prominent, yet mechanica...

Flower pollination algorithm (FP) is a new nature-inspired algorithm, based on the characteristics of flowering plants. Combining with the features of flower pollination algorithm, an improved simulated annealing algorithm is proposed in this paper (FPSA). It can improve the speed of annealing. The initial state of simulated annealing and new solutions are generated by flower pollination. There...

Flowers and fruits are often vividly colored. An obvious explanation for fruit and flower pigmentation is that it serves to attract animal mutualists. However, decades of research has produced equivocal support for the hypothesis that animals are the primary selection pressure acting on the color of plant reproductive structures. Exciting new research into geographic variation in flower colors ...