نتایج جستجو برای: forage

تعداد نتایج: 12324  

Journal: :Journal of animal science 1981
H B Geurin

Data on liver vitamin A concentrations in malnourished, debilitated, down cattle in tropical, northern Australia support the hypothesis that 12% annual cattle mortality was due, in part, to a slow release of liver vitamin A. High Ca and low Zn levels in the legume forage apparently contributed to the slow release. The cattle showed marked sensitivity to sunlight and exhibited problems of sight....

Journal: :Applied and environmental microbiology 2004
M J Van Baale J M Sargeant D P Gnad B M DeBey K F Lechtenberg T G Nagaraja

Twelve ruminally cannulated cattle, adapted to forage or grain diet with or without monensin, were used to investigate the effects of diet and monensin on concentration and duration of ruminal persistence and fecal shedding of E. coli O157:H7. Cattle were ruminally inoculated with a strain of E. coli O157:H7 (10(10) CFU/animal) made resistant to nalidixic acid (Nal(r)). Ruminal and fecal sample...

Journal: :The British journal of nutrition 1999
T N Barry W C McNabb

New methodology for measuring forage condensed tannin (CT) content is described and the effects of CT upon forage feeding and nutritive value for ruminant animals are reviewed. CT react with forage proteins in a pH-reversible manner, with reactivity determined by the concentration, structure and molecular mass of the CT. Increasing concentrations of CT in Lotus corniculatus and Lotus pedunculat...

2001
G. Spangenberg R. Kalla A. Lidgett T. Sawbridge E. K. Ong

Forage plant breeding has been largely based on phenotypic selection following sexual recombination of natural genetic variation found between and within ecotypes. Advances in plant genetic manipulation over the last 15 years have provided convincing evidence that these powerful technologies can complement and enhance plant breeding programs. Significant progress in the establishment of the met...

Journal: :Journal of dairy science 1997
H G Jung D R Mertens A J Payne

The acid detergent lignin and Klason lignin methods were compared for their correlation with forage digestibility. Thirty-six forages, including C3 legumes and C3 and C4 grasses, were analyzed for sulfuric acid detergent lignin, Klason lignin, and in vitro digestibilities of dry matter (DM) and neutral detergent fiber (NDF). Twenty of these forages were also fed to lambs at restricted intake fo...

2008
Merben R. Cebrian Knut Kielland Greg Finstad

We investigated the effects of experimental manipulations of snowmelt on the flowering phenology and forage chemistry (digestibility and nitrogen concentration) of tussock cottongrass (Eriophorum vaginatum) on the Seward Peninsula, Alaska. Early snowmelt accelerated reproductive phenology by 11 days, and resulted in higher floral digestibility both early and late during inflorescence developmen...

2003
C. A. TAYLOR

Prescribed fires are used to manipulate and manage rangelands, but effective monitoring techniques are needed to ensure that management goals and objectives are being met. The application of an effective fire program on rangelands is not a simple task. Overgrazing by livestock since the early development of the livestock industry has altered the vegetative complex on most rangelands with an inc...

2017
Leah M Peterson Floyd W Weckerly

Sexual segregation, or the differential use of space by males and females, is hypothesized to be a function of body size dimorphism. Sexual segregation can also manifest at small (social segregation) and large (habitat segregation) spatial scales for a variety of reasons. Furthermore, the connection between small- and large-scale sexual segregation has rarely been addressed. We studied a popula...

2012
M. R. Hasan M. A. Akbar Z. H. Khandaker M. M. Rahman

The study was conducted to investigate the effect of nitrogen application on the yield contributing characteristics, biomass yield and nutritive values of cowpea forage. Five nitrogen levels viz: 0 (T0), 15 (T1), 20 (T2), 25 (T3) and 30 (T0) kg N/ha were applied in 20 plots in a Completely Randomized Design (CRD). The result showed that the application of nitrogen fertilizer had significant (P<...

2006
Dan Putnam Dan Undersander

Forage quality testing defines the language of value between the dairy and forage sector. From a nutritionist’s viewpoint, forage quality consists of many analyses that, together, provide a prediction of performance in a balanced ration for the dairy cow. Marketing systems, on the other hand, require a few simple criteria that can be related to value and price discovery. Currently, most trading...

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