In this study, some engineering characteristics (physical properties, colour characteristics, coefficients of static friction and mechanical behaviours) the shelled kernel Çakıldak Foşa hazelnut cultivars cultivated in Türkiye were investigated for harvest post applications. The moisture contents 8.69-7.56% (% wet basis) 5.37- 4.64% basis), respectively. Statistically significant (p

Detailed information about the amount of allergenic protein ingested by patient prior to an allergic reaction yields valuable for diagnosis, guidance and management food allergy. However, exact ingredients is often not declared on label. In this study feasibility was studied estimating from milk, eggs, peanuts hazelnuts in frequently consumed composite non-composite foods per bite or sip size d...

This is not a clear effect of boron fertilizers on fruit yield and hazelnut quality. However, soil deficiency common nutrient problem for growth. In this study, the fertilizations foliar was investigated quality hazelnuts (Corylus avellana L.) in two provinces Turkey between 2013 2014. The experimental trials were carried out application (0.0, 3.0 6.0 g per Ocak) spraying (0 300 mg B L-1). Resu...

This application note describes the development of a multitarget method for the determination of 191 mycotoxins and other fungal metabolites as well as its validation in almonds, hazelnuts, peanuts, and pistachios. In addition to all mycotoxins regulated in the European Union, the method includes many mycotoxins that are frequently found in food. The method comprises a simple extraction with an...

Epidemiological studies have demonstrated the benefits of nut consumption on cardiovascular risk factors and CHD, attributed to their fatty acid profile, rich in unsaturated fatty acids, and also to other nutrients. The effect of nuts on atherosclerotic lesions was studied in female and male apoE-knockout mice fed a diet supplemented with 3 % (w/w) mixed nuts (mix: almonds, hazelnuts and walnut...

Nuts are nutrient-dense foods with complex matrices rich in unsaturated fatty acids and other bioactive compounds, such as l-arginine, fibre, healthful minerals, vitamin E, phytosterols and polyphenols. By virtue of their unique composition, nuts are likely to beneficially affect cardiovascular health. Epidemiological studies have associated nut consumption with a reduced incidence of CHD in bo...

Pollinosis to birch pollen is a common type I allergy in the Northern Hemisphere. Moreover, birch pollen-allergic individuals sensitized to the major birch pollen allergen Bet v 1 frequently develop allergic reactions to stone fruits, hazelnuts, and certain vegetables due to immunological cross-reactivity. The major T cell epitope Bet v 1(142-153) plays an important role in cross-reactivity bet...

Abstract “Grada de Viseu” is an indigenous hazelnut variety from Portugal, and it considered by the producers as most important in terms of production productivity. Therefore, aim this study was to assess influence harvest year (2017/2018/2019) location (Viseu/Faia) on some physical chemical properties Viseu,” namely biometric parameters, colour, true bulk densities, texture parameters (hardnes...

Spraying pesticides using air induction nozzles is a well-known method to reduce drift. These drift-reducing have been tested on many different tree crops (such as apples, citrus, and grapes), but we are still lacking information their utilization hazelnut (Corylus avellana L.) groves, although major nut crop in Italy, recent years its cultivated area has constantly growing. This paper reports ...