نتایج جستجو برای: initial moisture

تعداد نتایج: 406183  

2002
Khil-ha Lee Eleanor J. Burke W. James Shuttleworth R. Chawn Harlow

Using the proposed Soil Moisture and Ocean Salinity (SMOS) mission as a case study, this paper investigates how the presence and nature of vegetation influence the values of geophysical variables retrieved from multi-angle microwave radiometer observations. Synthetic microwave brightness temperatures were generated using a model for the coherent propagation of electromagnetic radiation through ...

2014
Yongsheng Yang Chongfeng Bu Xingmin Mu Hongbo Shao Kankan Zhang

To better understand the effects of biological soil crusts (BSCs) on soil moisture and wind erosion and study the necessity and feasibility of disturbance of BSCs in the Mu Us sandland, the effects of four treatments, including moss-dominated crusts alone, Artemisia ordosica alone, bare sand, and Artemisia ordosica combined with moss-dominated crusts, on rainwater infiltration, soil moisture, a...

2006
Pratik N Sheth B. V. Babu

Biomass, mainly in the form of wood, is the oldest form of energy used by humans. Gasification is a process of conversion of solid carbonaceous fuel into combustible gas by partial combustion. In the present study, a model developed by us in our earlier study is used for predicting the steady-state composition and rate of reaction profiles for the reduction zone of the downdraft biomass gasifie...

Journal: :Indoor air 2007
D Mudarri W J Fisk

UNLABELLED The public health risk and economic impact of dampness and mold exposures was assessed using current asthma as a health endpoint. Individual risk of current asthma from exposure to dampness and mold in homes from W.J. Fisk, Q. Lei-Gomez & M.J. Mendell [(2007) Indoor Air, [corrected] 17, 284-296], and [corrected] asthma risks calculated from additional studies that reported the preval...

Journal: :journal of agricultural science and technology 2012
s. f. mousavi m. moazzeni b. mostafazadeh-fard m. r. yazdani

the prevalent method of irrigation in paddy fields in iran is continuous ponding, which changes to intermittent method at the time of water shortage. soil cracks are the main problem in intermittent irrigation. in this study, effects of adding rice straw on some soil physical characteristics and cracks were studied in paddy soils of the guilan province of iran. the experiment was performed as s...

Journal: :Plant physiology 1984
C W Vertucci A C Leopold

In an attempt to understand the initial stage of seed imbibition-the wetting stage-we have examined water binding in dry soybean cotyledon tissue using water sorption isotherm curves. The sorption isotherms show three levels of water affinity: a region of strongly bound water at moisture contents below 8%, a region of weakly bound water at moisture contents between 8 and 24%, and a region of ve...

1997
Kirsten L. Findell Elfatih A. B. Eltahir Ralph M. Parsons

Many global and regional climate modeling studies have demonstrated the importance of the initial soil water condition in their simulations of regional rainfall distribution. However, none of these modeling studies has been tested against directly observed data. This study tests the hypothesis that soil saturation is positively correlated with subsequent precipitation by analyzing a 14-year soi...

Journal: :Biotechnology and bioengineering 2001
E I García-Peña S Hernández E Favela-Torres R Auria S Revah

The performance of biofilters inoculated with the fungus Scedosporium apiospermum was evaluated. This fungus was isolated from a biofilter which operated with toluene for more than 6 months. The experiments were performed in a 2.9 L reactor packed with vermiculite or with vermiculite-granular activated carbon as packing material. The initial moisture content of the support and the inlet concent...

2007
X. Zheng Y. Lan

The influence of drying temperature on rice taste quality was studied in this paper. The heated-air temperature of 40°C, 45°C, 50°C, 55°C, and 60°C, respectively, were used to dry fresh paddy. The critical drying temperature of 45°C for paddy rice with an initial moisture content of 21.36% w.b. was obtained, which induce the rice taste value declining significantly. Also, the amorphous starch m...

Journal: :Journal of pharmaceutical sciences 2012
Kenneth C Waterman Paul Gerst Bruce C Macdonald

The chemical reaction rate for solid-state product formation in a pharmaceutical case study was monitored by equilibration with either a 75%, 21.5%, 75% relative humidity (RH) cycle ("high-low-high", HLH) or a 21.5%, 75%, 21.5% RH cycle ("low-high-low", LHL). For the HLH cycle, it was found that the degradant formation rate was reversible; that is, the rate at the final 75% RH step was equivale...

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