نتایج جستجو برای: keywords apple bruising

تعداد نتایج: 1996794  

2006
A. Eduardo Gatto

In this paper we present several proofs on the extension of M. Riesz fractional integration and di¤erentiation to the contexts of spaces of homogeneous type and measure metric spaces with non-doubling measures. 1. Introduction, some de…nitions, and a basic lemma Professor M. Ash asked me to write a survey article on some of the results that Stephen Vági and I obtained in the nineties on fractio...

ژورنال: Medical Laboratory Journal 2018
Soltani , Farid, Mahdavi , Saman,

ABSTRACT             Background and objectives: Bacillus licheniformis is a potential cause of spoilage in pasteurized products. The aim of this study was to identify and isolate B. licheniformis from commercial pasteurized fruit juices distributed in the West Azarbaijan Province, Iran.             Methods: Sixteen fruit juice samples including four apple juice and 12 orange juice samples wer...

Journal: :Postgraduate medical journal 1998
A V Reddy K Chan J I Jones M Vassallo M Auger

Accepted 20 August 1997 A 75-year-old widow who lived alone with little social support was admitted to hospital after she was found by neighbours collapsed. She denied any medical history of note. There was no history of alcohol abuse and she was a lifetime non-smoker. Temperature on admission was 34.9°C rectal. She was noted to have extensive bruising over her legs and had spontaneous bleeding...

2013
Suzanna E. Forwood Alexander D. Walker Gareth J. Hollands Theresa M. Marteau

Increasing the consumption of fruit and vegetables is a central component of improving population health. Reasons people give for choosing one food over another suggest health is of lower importance than taste. This study assesses the impact of using a simple descriptive label to highlight the taste as opposed to the health value of fruit on the likelihood of its selection. Participants (N=439)...

2013
In Young Oh Eun Jung Ko Kapsok Li

Autoerythrocyte sensitization syndrome (AES) was first described by Gardner and Diamond in 1955, when four women with painful bruising were depicted. Patients with AES typically present with the development of recurrent, spontaneous, painful ecchymosis, frequently preceded by a prodrome of pain or itching of the skin. The patients are sensitive to their own red blood cells injected intradermall...

Journal: :تحقیقات دامپزشکی 0
زهره طهماسبی بلداجی دانش آموخته تغذیه دام دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، اهواز- ایران طاهره محمدآبادی گروه علوم دامی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، اهواز- ایران محسن ساری گروه علوم دامی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، اهواز- ایران مرتضی چاجی گروه علوم دامی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، اهواز- ایران

background: the correct usage of  wastes in animal nutrition causes  decrease in environmental pollution. apple pomace as an energetic matter and source of digestible fibers for ruminants is a proper alternative for forage. objectives: the aim of this experiment was to investigate the effect of diets containing dried apple pomace on digestibility, rumination, microbial fermentation and blood gl...

2001
A. Agnello H. Reissig

In New York State, a large number of both native and introduced insect and mite species attack apples grown in commercial apple orchards. Control of this pest complex is particularly challenging, because unlike the more arid apple production regions on the West Coast, apple orchards in N.Y. are commonly in close proximity to semi-wooded areas having an abundance of wild apple and hawthorn speci...

2015
Carol E. O’Neil Theresa A. Nicklas Victor L. Fulgoni

BACKGROUND Most children do not meet the recommendation for fruit consumption. Apples are the second most commonly consumed fruit in the US; however, no studies have examined the association of total apple products, apples, apple sauce, and 100 % apple juice consumption on diet quality and weight/adiposity in children. METHODS The purpose of this study was to examine the association between v...

Journal: :International Journal of Language and Culture 2016

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