نتایج جستجو برای: lactic acid production

تعداد نتایج: 1297031  

Journal: :Applied and environmental microbiology 2003
Shengde Zhou T B Causey A Hasona K T Shanmugam L O Ingram

The resistance of polylactide to biodegradation and the physical properties of this polymer can be controlled by adjusting the ratio of L-lactic acid to D-lactic acid. Although the largest demand is for the L enantiomer, substantial amounts of both enantiomers are required for bioplastics. We constructed derivatives of Escherichia coli W3110 (prototrophic) as new biocatalysts for the production...

2011
Mun Su Rhee Brélan E. Moritz Gary Xie T. Glavina del Rio E. Dalin H. Tice D. Bruce L. Goodwin O. Chertkov T. Brettin C. Han C. Detter S. Pitluck Miriam L. Land Milind Patel Mark Ou Roberta Harbrucker Lonnie O. Ingram K. T. Shanmugam

Bacillus coagulans is a ubiquitous soil bacterium that grows at 50-55 °C and pH 5.0 and ferments various sugars that constitute plant biomass to L (+)-lactic acid. The ability of this sporogenic lactic acid bacterium to grow at 50-55 °C and pH 5.0 makes this organism an attractive microbial biocatalyst for production of optically pure lactic acid at industrial scale not only from glucose derive...

2013
Marja Ilmén Kari Koivuranta Laura Ruohonen Vineet Rajgarhia Pirkko Suominen Merja Penttilä

BACKGROUND Polylactic acid is a renewable raw material that is increasingly used in the manufacture of bioplastics, which offers a more sustainable alternative to materials derived from fossil resources. Both lactic acid bacteria and genetically engineered yeast have been implemented in commercial scale in biotechnological production of lactic acid. In the present work, genes encoding L-lactate...

Journal: :Scandinavian journal of dental research 1987
E Söderling J Talonpoika K K Mäkinen

pH changes and the production of lactic acid, acetic acid and ammonia were studied in suspensions of salivary sediment supplemented with mixtures of xylitol and other carbohydrate sweeteners. The only mixtures which increased the pH values of the suspensions were those containing xylitol alone or mixtures of xylitol and sorbitol. Mixtures of xylitol and Lycasin 80/55 caused a relatively small p...

Journal: :The British journal of ophthalmology 1960
D SALMONY

LITTLE is known of the mechanism of the development of senile cataract in man, but it is generally assumed that it is due to a disturbance of the metabolism of the lens. The difficulties in attacking such a problem are great, but the experimental production ofcataract with specific agents offers a favourable approach. Naphthalene was chosen for the present study, the ability of which to produce...

Journal: :Journal of immunology 2008
Hiroaki Shime Masahiko Yabu Takashi Akazawa Ken Kodama Misako Matsumoto Tsukasa Seya Norimitsu Inoue

IL-23 is a proinflammatory cytokine consisting of a p19 subunit and a p40 subunit that is shared with IL-12. IL-23 is overexpressed in and around tumor tissues, where it induces local inflammation and promotes tumor development. Many tumor cells produce large amounts of lactic acid by altering their glucose metabolism. In this study, we show that lactic acid secreted by tumor cells enhances the...

2015
Marina Smerilli Markus Neureiter Stefan Wurz Cornelia Haas Sabine Frühauf Werner Fuchs

BACKGROUND Lactic acid is an important biorefinery platform chemical. The use of thermophilic amylolytic microorganisms to produce lactic acid by fermentation constitutes an efficient strategy to reduce operating costs, including raw materials and sterilization costs. RESULTS A process for the thermophilic production of lactic acid by Geobacillus stearothermophilus directly from potato starch...

2007
Yosuke SUNADA Syoji NAKAMURA Chiaki KAMEI

industrially important microorganisms used for the production of various fermented foods. Recently, probiotic lactic acid bacteria defined as “living microorganisms that benefit the health of the host by conditioning the intestinal environment” have attracted the attention of many scientists, and began to be applied in the dairy industry. For example, the intake of fermented milk containing pro...

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