A total of 83 acid-producing strains were isolated from fresh Lentinus edodes, Pleurotus eryngii, Flammulina velutipes, Agaricus bisporus, ostreatus, djamor, abalones, and citrinopileatus by CaCO3-MRS plate medium. These divided into 9 species, including 52 Lactococcus lactis, 13 Pediococcus pentosaceus, 8 Enterococcus faecium, 3 garvieae, 2 casseliflavus, Lactobacillus plantarum, 1 strain acid...