نتایج جستجو برای: livestock management

تعداد نتایج: 870596  

Journal: :Stochastic Environmental Research and Risk Assessment 2005

Journal: :Meat science 2005
G C Smith J D Tatum K E Belk J A Scanga T Grandin J N Sofos

Traceability of a food consists of development of "an information trail that follows the food product's physical trail". Internationally, the US is lagging behind many countries in developing traceability systems for food in general and especially for livestock, poultry and their products. The US food industry is developing, implementing and maintaining traceability systems designed to improve ...

2015
Gbolabo O. Onasanya Florence O. Oke Timothy M. Sanni Aliyu I. Muhammad

Serum bio-chemical and haematological indices constitute important panels in the diagnosis, prognosis and treatment of livestock diseases via the investigations of myriads of parameters influencing these blood and serum bio-chemical indices. Serum bio-chemical indices, haematological indices and blood electrolytes are critical physiological indices which have health implications on the diagnosi...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه صنعتی اصفهان - دانشکده مهندسی صنایع 1387

چکیده در دنیای رقابتی امروز، موفقیت هر تجارت و حرفه ای وابسته به عملکرد زنجیره ی تأمین آن است. بحث مدیریت زنجیره ی تأمین در دهه های اخیر مطرح و مورد توجه بسیاری از محققان قرار گرفته است. پیش از این هر عضو از زنجیره ی تأمین، مستقل از بقیه رفتار می کرد. ولی با توسعه ی نیاز به تأمین کنندگان، موفقیت شرکت ها در گرو همکاری با شرکای تجاریشان قرار گرفت. امروزه درک چگونگی تأثیر تصمیمات مدیران بر رفتار...

Journal: :Animal : an international journal of animal bioscience 2011
M O Nozières C H Moulin B Dedieu

'Adapt to endure' has become a necessity in agriculture, but the means to do so remain largely undefined. The aim of this literature review is to analyse how the herd contributes to a livestock farming system's capacity to adapt to a changing world and evolve when the future is uncertain. We identify six categories of elements linked to the herd, called 'sources of flexibility', that are used t...

Journal: :Journal of environmental monitoring : JEM 2012
Amlan K Patra

Greenhouse gas (GHG; methane and nitrous oxide) emissions from enteric fermentation and manure management of Indian livestock were estimated from the last two Indian livestock census datasets (2003 and 2007) using IPCC Tier 2 (2006) guidelines. The total annual GHG emissions from Indian livestock increased in 2007 compared to the year 2003 with an annual growth rate of 1.52% over this period. T...

2007
S. O. Petersen S. G. Sommer F. Béline C. Burton J. Dach J. Y. Dourmad A. Leip T. Misselbrook F. Nicholson H. D. Poulsen G. Provolo P. Sørensen A. Weiske M.-P. Bernal R. Böhm R. Mihelic

Intensification increases the environmental impact of livestock production systems. Efforts to recycle nutrients in livestock manure for crop production will effectively reduce several pollution problems, although general solutions are difficult to devise in view of the diversity in production systems, management strategies and legislation between countries and regions. This paper argues that a...

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