نتایج جستجو برای: low protein diets

تعداد نتایج: 2344413  

Akrami, R., Borzoii, A. , Yazdani Sadati, M.,

The present study was carried out to determine the ability of Acipenser baerii in utilizing carbohydrate (dextrin) as a non protein energy source substituted with animal oil. A total of 65 juveniles A. baerii with an initial mean weight of 689 ± 62 g were distributed in 15 fiber glass tanks. Five diets were formulated including 0, 5, 10, 15 and 20% of dextrin and fed  for 8 weeks. Fish were wei...

Asieh Panjeshahin, Mahdieh Hosseinzadeh, Maryam Khosravi,

Background: Polycystic Ovary Syndrome (PCOs) is one of the most common metabolic and endocrine abnormalities among women in reproductive age. In the case of not comprehensive treatment, PCOs can lead to hormonal, metabolic, and fertility disorders.  The exact cause of PCOs is still unclear. This disease seems to have a genetic background caused by the interference of several key genes with the ...

Journal: :The British journal of nutrition 1993
M Toyomizu M T Clandinin

The effect of dietary protein and fat levels on cardiac mitochondrial oxidative phosphorylation was assessed polarographically. Weanling rats were fed on semi-purified diets containing different protein levels (10, 30, 50 and 70%) on a gross energy basis (PGE) for 9, 23 and 58 d. Cardiac mitochondria isolated from rats fed on a 70% PGE diet for 23 d exhibited significantly reduced ADP:oxygen (A...

Journal: :Journal of the American College of Nutrition 2004
James W Anderson Kim M Randles Cyril W C Kendall David J A Jenkins

To review international nutrition recommendations with a special emphasis on carbohydrate and fiber, analyze clinical trial information, and provide an evidence-based recommendation for medical nutrition therapy for individuals with diabetes. Relevant articles were identified by a thorough review of the literature and the data tabulated. Fixed-effects meta-analyses techniques were used to obtai...

Journal: :The Journal of Experimental Medicine 1945
Joseph Victor Alwin M. Pappenheimer

1. Five per cent l-cystine in a stock or low protein diet produces ceroid deposits in rat liver. This effect of l-cystine is much greater in low protein than in stock diets. 2. One per cent choline has an inhibiting effect on deposition of liver ceroid resulting from a low protein diet containing excess cystine. 3. The occurrence of ceroid pigment in the livers of rats on a low protein diet, wi...

2017
Giorgina B. Piccoli Adamasco Cupisti

In this editorial we present the special issue dedicated to low-protein diets (LPDs) in chronic kidney disease, from a global perspective.The experiences gathered from several countries across all continents have created an issue which we hope you will find insightful, and lead to further discussion on this interesting topic.We discover that LPDs are feasible in both developed and low income co...

Journal: :Reproduction, nutrition, development 1989
J Leclerc B Chanussot M L Miller J P Poisson J Belleville

Eight groups of 13-15 female rats were fed purified diets after littering. Four groups received a low protein (8% casein) diet (groups 8) and the others, a normal protein (20% casein) diet (groups 20). Carbohydrates were supplied either as starch (groups S) or as starch plus 40% fructose (groups F). Half the animals received a 0.4% methionine supplementation (groups M). Four or five dams per gr...

Journal: :Physiology & behavior 2012
Stijn Soenen Alberto G Bonomi Sofie G T Lemmens Jolande Scholte Myriam A M A Thijssen Frank van Berkum Margriet S Westerterp-Plantenga

BACKGROUND 'Low-carb' diets have been suggested to be effective in body weight (BW) management. However, these diets are relatively high in protein as well. OBJECTIVE To unravel whether body-weight loss and weight-maintenance depends on the high-protein or the 'low-carb' component of the diet. DESIGN Body-weight (BW), fat mass (FM), blood- and urine-parameters of 132 participants (age=50 ± ...

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