نتایج جستجو برای: nutrition and risk factor

تعداد نتایج: 17073878  

Journal: :galen medical journal 0
abolfazl mozafari department of medical sciences, qom branch, islamic azad university, qom mohsen najafi department of medical sciences, qom branch, islamic azad university, qom mostafa vahedian clinical development research center, qom university of medical sciences, qom siamak mohebi health policy and promotion research center, qom university of medical sciences, qom

background: musculoskeletal disorders represent a substantial cause of morbidity worldwide. the contribution of work to these disorders has been well established by various epidemiological and laboratory-based researches. the aim of this study is to investigate the prevalence and associated factors of musculoskeletal disorders in truck drivers. materials and methods: this cross sectional study ...

Journal: :iranian journal of public health 0
j poorolajal r zamani rs mir-moeini b amiri mm majzoobi h erfani

background: now the increasing growth of chronic diseases is the major health challenge worldwide. this survey was conducted to assess noncommunicable diseases related risk factors. methods: a population-based cross sectional study was conducted in 2005 and repeated annually by 2009 in hamadan province, the west of iran using two-stage cluster sampling method. a total sample of 6500 subjects 15...

Journal: :caspian journal of internal medicine 0
aliasghar farazi masoomeh sofian nader zarrinfar fatemeh katebi seyed davood hoseini roohollah keshavarz

background: one of the fundamental issues of infectious disease treatment is drug resistance. the aim of the present study was to investigate the first-line anti-tuberculosis drug resistance rates and determine the risk factors related to multidrug resistant mycobacterium tuberculosis.methods: from march 2011 to september 2012, mycobacterial strains were collected from one hundred fifteen diagn...

Barikani, Ameneh, Rashvand, Farnoosh, Shahrokhi, Akram, Taherkhani, Atefeh,

Background: Malnutrition is a common clinical problem in critically ill patient at  ICU. It has irreversible consequences for patients and causes heavy health care costs for the healthcare system. Nurses are the main responsible for providing nutritional care to patients, but studies show that nurses' compliance with standards in patient care is very low. Therefore, it is important to determine...

Journal: :Biological psychiatry 2005
Lisa M Bodnar Katherine L Wisner

Adequate nutrition is needed for countless aspects of brain functioning. Poor diet quality, ubiquitous in the United States, may be a modifiable risk factor for depression. The objective was to review and synthesize the current knowledge of the role of nutrition in depression, and address implications for childbearing-aged women. Poor omega-3 fatty acid status increases the risk of depression. ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه اراک - دانشکده علوم انسانی 1389

abstract this study examines the relationship between reading anxiety and difficulty of texts as well as the relationship between reading anxiety and students perceived difficulty of the texts. since difficulty is a relative concept, i limited its definition by sticking to the readability formula. we also took students perceived difficulty levels into account. therefore, in the present study, ...

Journal: :BMC Public Health 2008
Joseph J Carlson Joey C Eisenmann Karin A Pfeiffer Kathleen B Jager Scott T Sehnert Kimbo E Yee Rita A Klavinski Deborah L Feltz

BACKGROUND The American Heart Association Position Statement on Cardiovascular Health Promotion in Public Schools encourages school-based interventions for the primary prevention of cardiovascular disease (CVD) through risk factor prevention or reduction in children with an emphasis on creating an environment that promotes healthy food choices and physical activity (PA). In an effort to address...

Journal: :ЗДОРОВЬЕ НАСЕЛЕНИЯ И СРЕДА ОБИТАНИЯ - ЗНиСО / PUBLIC HEALTH AND LIFE ENVIRONMENT 2019

Journal: :nutrition and food sciences research 0
janmohamad malekzadeh yasuj school of health shahla pourali general practitioner, yasuj university of medical sciences, yasuj, iran afsaneh behroozpour m.sc.in health education, yasuj school of health, yasuj university of medical sciences, yasuj, iran maria amirian b.sc. in nutrition, student research committee, yasuj university of medical sciences, yasuj, iran fariba malekzadeh m.sc. in english language teaching, boyer-ahmad department of education, yasuj, iran

background and objectives: diabetes mellitus is among the most common causes of mortality in the world and an important risk factor for chronic kidney disease, foot amputation, ischemic heart disease and blindness among older adults. diabetic patients mostly develop hyperlipidemia, which can result in cardiovascular diseases. patient’s knowledge, attitude and practices toward diet are the core ...

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