OBJECTIVE Decrease of olfactory function in Parkinson's disease (PD) is a well-investigated fact. Studies indicate that pharmacological treatment of PD fails to restore olfactory function in PD patients. The aim of this investigation was whether patients with PD would benefit from "training" with odors in terms of an improvement of their general olfactory function. It has been hypothesized that...

Previous studies have shown that rats prefer an odor paired with saccharin solution to an odor paired with quinine solution (taste-odor learning). However, it remains unclear whether the odors are associated with the emotional (i.e., positive and/or negative hedonics) or qualitative (i.e., sweetness and/or bitterness) aspects of gustatory information. This study aimed to examine this question u...

We report an experiment designed to investigate whether olfactory cues can influence people's judgments of facial attractiveness. Sixteen female participants judged the attractiveness of a series of male faces presented briefly on a computer monitor using a 9-point visual rating scale. While viewing each face, the participants were simultaneously presented with either clean air or else with 1 o...

This study combines Ordinary Kriging, odor monitoring, and wind direction data to demonstrate how these elements can be applied to identify the source of an industrial odor. The specific case study used as an example of how to address this issue was the University Park neighborhood of Portland, Oregon (USA) where residents frequently complain about industrial odors, and suspect the main source ...

The bacterial succession on the skin of broiler chicken carcasses stored at 2 degrees C was traced, and the ability of representative isolates to produce off-odors was determined by using sterile leg and breast muscle sections. Off-odors were identified by olfactory and chemical means. The inability of peptone-iron agar to detect sulfide-producing strains was noted.

We study the current sensitivity characteristics of DNA decorated carbon nanotubes for different gas odors in the experiment carried A simple model is proposed to understand the reason for different current responses. The autocorrelation and two point correlation functions are calculated for the current sensitivity curves. The correlation functions have different characteristic patterns for the...

House mice (Mus musculus) pose a threat to the native flora and fauna on islands, and can cause significant damage wherever they have been introduced. Methods used to eradicate invasive rodents, like house mice, at high population densities may not be appropriate for intercepting them at lower densities. A better understanding of the immediate behavior of house mice when first introduced to a n...

A new study in which rats had to discriminate odors according to whether they were novel for a particular environmental context has found that they can accurately discriminate a large number of odors and multiple context transitions, suggesting that they are able to form and remember multiple episodic memories.

Dewatered sludges and biosolids generated from wastewater treatment facilities are known to emit malodorous odors causing public inconvenience. The odors typically comprise of reduced organo sulfur based compounds and nitrogen containing compounds. Lime stabilization is a technique which is commonly used in the wastewater industry to produce biosolids having reduced odors that can be safely lan...