Objective: Pili (Canarium ovatum, Engl.) pomace is an underutilized agricultural waste that possesses great potential to be regarded as a functional food ingredient. The aim of this study was to measure the polyphenol content and antioxidant activity of pili pomace drink and determine the influence of heating on these parameters. Moreover, it sought to assess the acute effects of thermally proc...

Cosmetic interest in agro-industrial byproducts is growing. In fact, many studies have shown that these residues present bioactive compounds with several skincare applications. One example olive byproducts, such as pomace, which has a composition rich phenolic compounds. As the production of oil increasing, amount being generated escalating, significant constraints their safe disposal due to ph...

Diverse vegetable oils are extracted from oleagenic trees and plants all over the world. In particular, olive oil represents a strategic socio-economic branch in Mediterranean countries. These countries use either two or three-phase extraction systems. this work, we focus on by-products extraction, which liquid mill wastewater (OMW) solid pomace (OMP) rejected evaporative ponds. The disposal of...

With the industrialization, industrial by-products are produced in large quantities and creates nuisance to natural habitats. The disposal of these wastes like fly ash, marble powder, construction demolition (C&D) waste, brick agricultural etc. has become potential threat ecosystem need some real solutions. direct such into open land or water bodies causes circumambient pollution. One solut...