نتایج جستجو برای: pectinesterase

تعداد نتایج: 203  

Journal: :Fungal genetics and biology : FG & B 2012
Bruno V de Oliveira Gleidson S Teixeira Osvaldo Reis Joan G Barau Paulo José P L Teixeira Maria Carolina S do Rio Romênia R Domingues Lyndel W Meinhardt Adriana F Paes Leme Johana Rincones Gonçalo A G Pereira

The hemibiotrophic basidiomycete fungus Moniliophthora perniciosa, the causal agent of Witches' broom disease (WBD) in cacao, is able to grow on methanol as the sole carbon source. In plants, one of the main sources of methanol is the pectin present in the structure of cell walls. Pectin is composed of highly methylesterified chains of galacturonic acid. The hydrolysis between the methyl radica...

2013
Qinxiang Liu Mark Talbot Danny J. Llewellyn

Pectin, a major component of the primary cell walls of dicot plants, is synthesized in Golgi, secreted into the wall as methylesters and subsequently de-esterified by pectin methylesterase (PME). Pectin remodelling by PMEs is known to be important in regulating cell expansion in plants, but has been poorly studied in cotton. In this study, genome-wide analysis showed that PMEs are a large multi...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 1991
S Y He M Lindeberg A K Chatterjee A Collmer

The out genes of the enterobacterial plant pathogen Erwinia chrysanthemi are responsible for the efficient extracellular secretion of multiple plant cell wall-degrading enzymes, including four isozymes of pectate lyase, exo-poly-alpha-D-galacturonosidase, pectin methylesterase, and cellulase. Out- mutants of Er. chrysanthemi are unable to export any of these proteins beyond the periplasm and ar...

2012
Yuri L. Dorokhov Tatiana V. Komarova Igor V. Petrunia Vyacheslav S. Kosorukov Roman A. Zinovkin Anastasia V. Shindyapina Olga Y. Frolova Yuri Y. Gleba

Recently, we demonstrated that leaf wounding results in the synthesis of pectin methylesterase (PME), which causes the plant to release methanol into the air. Methanol emitted by a wounded plant increases the accumulation of methanol-inducible gene mRNA and enhances antibacterial resistance as well as cell-to-cell communication, which facilitates virus spreading in neighboring plants. We conclu...

Journal: :Applied and environmental microbiology 1981
B Schink J C Ward J G Zeikus

Wetwood samples from standing trees of eastern cottonwood (Populus deltoides), black poplar (Populus nigra), and American elm (Ulmus americana) contained high numbers of aerobic and anaerobic pectin-degrading bacteria (10 to 10 cells per g of wood). High activity of polygalacturonate lyase (</=0.5 U/ml) was also detected in the fetid liquid that spurted from wetwood zones in the lower trunk whe...

Journal: :Plant physiology 2003
Ji-Yeon Lee Dong-Hee Lee

We have characterized the global gene expression patterns of Arabidopsis pollen using Serial Analysis of Gene Expression (SAGE). A total of 21,237 SAGE tags were sequenced and 4,211 unique tags were identified. Interestingly, the number of unique tags in pollen was low compared with the SAGE library of the leaf constructed on a similar scale. The transcript profiles of pollen reflect accurately...

2017
Ekaterina V. Sheshukova Tatiana V. Komarova Denis V. Pozdyshev Natalia M. Ershova Anastasia V. Shindyapina Vadim N. Tashlitsky Eugene V. Sheval Yuri L. Dorokhov

The mechanical damage that often precedes the penetration of a leaf by a pathogen promotes the activation of pectin methylesterase (PME); the activation of PME leads to the emission of methanol, resulting in a "priming" effect on intact leaves, which is accompanied by an increased sensitivity to Tobacco mosaic virus (TMV) and resistance to bacteria. In this study, we revealed that mRNA levels o...

Journal: :Applied and environmental microbiology 1998
Tans-Kersten Guan Allen

Ralstonia (Pseudomonas) solanacearum causes bacterial wilt, a serious disease of many crop plants. The pathogen produces several extracellular plant cell wall-degrading enzymes, including polygalacturonases (PGs) and pectin methylesterase (Pme). Pme removes methyl groups from pectin, thereby facilitating subsequent breakdown of this cell wall component by PGs, which are known bacterial wilt vir...

2017
Anastasia V. Shindyapina Tatiana V. Komarova Ekaterina V. Sheshukova Natalia M. Ershova Vadim N. Tashlitsky Alexander V. Kurkin Ildar R. Yusupov Garik V. Mkrtchyan Murat Y. Shagidulin Yuri L. Dorokhov

The healthy human body contains small amounts of metabolic formaldehyde (FA) that mainly results from methanol oxidation by pectin methylesterase, which is active in a vegetable diet and in the gastrointestinal microbiome. With age, the ability to maintain a low level of FA decreases, which increases the risk of Alzheimer's disease and dementia. It has been shown that 1,2-dithiolane-3-pentanoic...

Journal: :International journal of systematic bacteriology 1994
N A Cornick N S Jensen D A Stahl P A Hartman M J Allison

Pectinophiles are bacteria that utilize pectin and only a few related compounds as substrates. Obligately anaerobic pectinophiles have been isolated from the intestinal tracts and gingivae of humans and from the rumina of cattle. We isolated three strains of pectinophilic bacteria from colonic contents of pigs but were unable to isolate pectinophiles from the rumen contents of four sheep, even ...

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