نتایج جستجو برای: picrosirus red

تعداد نتایج: 150125  

اسدنسب, غلامرضا , دبیری اسکویی , شهرام ,

Background & Aims: The purpose of this study was to survey red blood cell distribution width after experimentally induced pulmonary embolism in rabbit. Due to oxygen transfer performance of red blood cells, the survey of their special forms and passable widths through the vessels in many diseases is vital. One of these diseases is pulmonary embolism in which red blood cell distribution wid...

ژورنال: :مجله دانشگاه علوم پزشکی شهید صدوقی یزد 0
عبدالرحیم داوری a davari علیرضا دانش کاظمی a daneshkazemi اکرم رضوانی a rezvani بتول تقی ن‍ژاد b taghinejad

مقدمه: به منظور بهبود دقت تشخیص پوسیدگی نباید از روش های تهاجمی استفاده گردد و استفاده از رنگ کننده پوسیدگی بیشتر توصیه می شود. همچنین می توان از محلول های ضد باکتری رنگ کننده به عنوان روش بیولوژیک در تشخیص پوسیدگی استفاده کرد. هدف از این مطالعه تشخیص عاج سالم از عاج عفونی بوسیله دو محلول رنگامیزی پویدان ایوداین واسید رد می باشد. روش بررسی: در این بررسی تجربی، 140 عدد دندان مولر پوسیده جمع آوری...

Journal: :journal of agricultural science and technology 0
a. shakerardekani pistachio research center, horticultural sciences research institute, agricultural research, education and extension organization (areeo), rafsanjan, islamic republic of iran.

pistachio nut (pistacia vera l.) is one of the popular and nutritious tree nuts in the world. pistachio spread is a new product which is made from pistachio paste, icing sugar, soy protein isolate (spi), and red palm oil (rpo). this study involved sensory acceptability (by 32 assessors) using hedonic scale and development of suitable terminology for describing pistachio spread using quantitativ...

Journal: :حفاظت گیاهان 0
صادقی صادقی پور میرزا پور میرزا

abstract due to economical importance of stored product pests and resistance to conventional insecticides, it is necessary to use novel and suitable compounds in control programs. therefore, we evaluated the toxicity of spinosad to three important storage insect, red flour beetle, tribolium castaneum (herbst), rice weevil, sitophilus oryzae (l.), sawtoothed grain beetle oryzaephilus surinamensi...

Journal: :jundishapur journal of natural pharmaceutical products 0
mohammadreza rashidi nooshabadi department of pharmacology and toxicology, school of pharmacy, jundishapur university of medical sciences, ahvaz, ir iran; department of pharmacology and toxicology, school of pharmacy, jundishapur university of medical sciences, ahvaz, ir iran. tel: +98-6113738378, fax: +98-6113738381 ardeshir arzi department of pharmacology and toxicology, school of pharmacy, jundishapur university of medical sciences, ahvaz, ir iran; physiolog research center, jundishapur university of medical sciences, ahvaz, ir iran gholamreza houshmand department of pharmacology and toxicology, school of pharmacy, jundishapur university of medical sciences, ahvaz, ir iran mehdi goudarzi department of pharmacology and toxicology, school of pharmacy, jundishapur university of medical sciences, ahvaz, ir iran reza masoudi department of nursing, school of nursing and midwifery, shahrekord university of medical sciences, shahrekord, ir iran hosein forouzandeh department of pharmacology and toxicology, school of pharmacy, jundishapur university of medical sciences, ahvaz, ir iran

conclusions it can be concluded that the devisable memory-enhancing effects of red lentil (lens culinaris) are due to the antioxidant activity of its flavonoid, tannins, and terpenoids. background since ancient times, people have believed that certain foods or plants can affect learning and memory potency in humans. the consumption of food and beverages rich in flavonoid compounds has been prop...

Journal: :nutrition and food sciences research 0
maryam jalili standard research institute, karaj, alborz

background and objectives: non-sanitary conditions during the drying, transport and storage stages in the production of spices could introduce mycotoxin contamination. the aim of the current study was to determine the concentration of ochratoxin a (ota) in 92 commercial spices (including red pepper, black pepper, turmeric and cinnamon) imported to iran. materials and methods: ota levels were de...

Journal: :nutrition and food sciences research 0
fatemeh riazi tehran fariba zeynali urmia ebrahim hoseini tehran homa behmadi tehran

background and objectives: sodium nitrite and potassium nitrite have been traditionally used for inhibition of clostridium botulinum and also as an agent to stabilize the color of meat products; however, usage of these additives at high levels could lead to toxicity and cancer originating from the formation of nitrosamines. nowadays, application of natural preservatives in order to reduce the n...

Journal: :international journal of advanced biological and biomedical research 2014
mostafa razmjoo ali mohammad bahrami mohammad shamsollahi

in this study prevalence of parasites in 118 samples (62 foxes and 56 jackals) was investigated in ilam province of iran, in 2010-2013, situated in the western part of the national capital of iran. the nematodes which were cleared in lactophenol, cestodes and acanthocephalans were stained using acetocarmine and haematoxylen, respectively for identification of the parasite species. cryptosporidi...

Journal: :iranian journal of health sciences 0
ahmad reza yari research center for environmental pollutants and department of environmental health engineering, school of public health qom university of medical sciences, qom, iran shahram nazari department of environmental health engineering, school of public health, qom university of medical sciences, qom, iran ayoob rastegar department of environmental health engineering, school of public health, sabzevar university of medical sciences, sabzevar, iran soudabeh alizadeh-matboo department of environmental health engineering, school of public health, ardabil university of medical sciences, ardabil, iran gharib majidi department of environmental health engineering, school of public health, qom university of medical sciences, qom, iran mehdi tanhaye-reshvanloo department of environmental health engineering, school of public health, qom university of medical sciences, qom, iran

background and purpose:organic dyes with a complex structure are often toxic, carcinogenic, mutagenic, non-biodegradation and stable in the environment and if released to the environment without treatment can endanger the environment and human health. the aim was to evaluate the performance nanoscalezero-valent iron (nzvi) in the removal of dye acid red 18 (ar18) from aqueous solutions. materia...

Journal: :iranian journal of health sciences 0
ma zazouli health sciences research center, mazandaran univrsity of medical sciences, sari, iran d balarak mazandaran university of medical sciences y mahdavi mazandaran university of medical sciences m ebrahimi tabriz university of medical sciences

backgroud and purpose: dye is one of the problems of industrial effluent such as textile industries. the dyes can be removed by various methods. therefore, the aim of this study was the evaluation of adsorption rate of reactive red 198 from aqueous solution by activated red mud. materials and methods: this research was a lab study. activated red mud was used as an adsorbent to remove reactive r...

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