نتایج جستجو برای: protease activity

تعداد نتایج: 1166082  

2015
Anna B. Gilmore Behrooz Tavakoly Rosemary Hiscock Gordon Taylor

BACKGROUND In Britain, the tobacco industry segments cigarettes into four price categories-premium, mid-price, economy and ultra-low-price (ULP). Our previous work shows that tobacco companies have kept ULP prices stable in real terms. Roll your own (RYO) tobacco remains cheaper still. METHODS Analysis of 2001-08 General Household Survey data to examine trends in use of these cheap products a...

Journal: :Methods in molecular biology 2017
Laura E Edgington-Mitchell Matthew Bogyo Martijn Verdoes

Since protease activity is highly regulated by structural and environmental influences, the abundance of a protease often does not directly correlate with its activity. Because in most of the cases it is the activity of a protease that gives rise to its biological relevance, tools to report on this activity are of great value to the research community. Activity-based probes (ABPs) are small mol...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 1992
P C Billings J M Habres

The Bowman-Birk protease inhibitor (BBI) has been shown to be an effective suppressor of carcinogenesis in vivo and in vitro. To elucidate the mechanism(s) by which BBI suppresses carcinogenesis, we believe it will be necessary to identify and characterize the target enzymes that specifically interact with the BBI. We have shown previously that several cellular proteins in C3H/10T1/2 mouse embr...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 1999
K K Lee K C Yii T I Yang H I Hong P C Liu

Protease and virulence of the extracellular products (ECP) of Vibrio carchariae strain EmI82KL, a causative agent of gastroenteritis in Epinephelus coioides, cultured on different media were studied. The bacteria grown on peptone agar, nutrient agar or brain heart infusion agar produced higher protease activities than that grown on tryptic soy agar (TSA) in terms of protein content. The additio...

Journal: :Applied and environmental microbiology 1992
G T Macfarlane S Macfarlane

Extracellular protease production by Clostridium bifermentans NCTC 2914 occurred throughout the growth phase in batch culture. In both glucose-excess and -limited chemostats, protease formation was inversely related to the dilution rate, over the range D = 0.03 to 0.70 h-1. At high dilution rates (D greater than 0.25 h-1), protease activities were greatest under excess glucose conditions. Sodiu...

Journal: :Journal of bacteriology 2003
William R Lyon Michael G Caparon

Trigger factor, a ribosome-associated chaperone and peptidyl-prolyl cis-trans isomerase (PPIase), is essential for the secretion and maturation of the cysteine protease of the pathogenic gram-positive bacterium Streptococcus pyogenes. In the absence of trigger factor, the nascent protease polypeptide is not targeted to the secretory pathway. Some partial-function mutations restore targeting. Ho...

Journal: :Applied and environmental microbiology 2010
George Kostallas Patrik Samuelson

We have developed a sensitive and highly efficient whole-cell methodology for quantitative analysis and screening of protease activity in vivo. The method is based on the ability of a genetically encoded protease to rescue a coexpressed short-lived fluorescent substrate reporter from cytoplasmic degradation and thereby confer increased whole-cell fluorescence in proportion to the protease's app...

2014
Luiza M. Mendonça Sandro C. Poeys Celina M. Abreu Amilcar Tanuri Luciana J. Costa

Nef is an important player for viral infectivity and AIDS progression, but the mechanisms involved are not completely understood. It was previously demonstrated that Nef interacts with GagPol through p6*-Protease region. Because p6* and Protease are involved in processing, we explored the effect of Nef on viral Protease activity and virion assembly. Using in vitro assays, we observed that Nef i...

2013
Namrata Sharma

In the present investigation partially purified alkaline protease from Aspergillus sp. As#6 and As#7 strains were entrapped in calcium alginate beads and characterized using casein as a substrate. Temperature and pH maxima of protease from As#6 strain showed no changes before and after immobilization and remained stable at 45C and pH 9, respectively. However km value was slightly shifted from 4...

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