The effect of continuous or gradual stress due to NaCl on in vitro growth, proline and sugar accumulation and nutrient acquisition of trifoliate orange (Poncirus trifoliata (L.) Raf.) explants was studied. Apical shoot tips obtained from previous subculture were transferred to a Murashige and Skoog nutrient medium for proliferation and were exposed to continuous or gradual salinity stress for 4...

The study was to produce natural isotonic made from sources for Cihateup’s ducks in a dry maintenance system. Ducklings were divided into five replications and four treatments. ratios used 17 % protein 2 900 kcal kg −1 of metabolic energy. composition (treatment) is as follows: T0=Water; T1=Water + 7 Sugar Lime Juice 25 mg Celery Extract 0.8 g Salt; T2 =Water 3 50 0.9 T3=Water 4 75 1 Salt. Expe...

This study was conducted to assess the effect of spice blends varying in salt and pepper concentrations on microbial quality Quanta: Ethiopian dried red meat. The experiment had seven treatments: 25% spices, salt, 50% (T1); 20% 55% (T2); 15% 60% (T3); 10% 65% (T4); 5% 70% (T5); 100% spices (without pepper), a positive control (T6); negative without any added ingredient (T7). Microbiological ana...

The demand for clean label foods has driven research in the meat product sector. objective of this study was to evaluate effect on physicochemical properties adding L-lysine, wheat fiber (WTF) and microcrystalline cellulose (MCC) sausage without addition sodium tripolyphosphate (STPP) with reduced salt levels. Eight treatments were produced total. Three control were: CON1 - 0.5 % 2 salt; CON2 S...

1. For methods of vitamin E and selenium supplementation were evaluated using thirty-nine pregnant ewe-lambs fed on a ration containing 0.043 mg Se/kg and 25 mg vitamin E/kg. Treatments were control, fortified mineral mix (ESe salt) (300 mg vitamin E, 3 mg Se), ruminal Se pellets (505 mg Se), drench (300 mg vitamin E, 3 mg Se) and intramuscular injection (600 mg vitamin E, 3 mg Se). Only ewes s...

Soil and water resources can be severely degraded by salinity when total salt input exceeds output in irrigated agriculture. This study was conducted to examine partitioning of Ca2+, Na+, and Cl- between soil and soybean [Glycine max (L.) Merr.] plants under different irrigation regimes with both field and modeling assessments. In drip and sprinkler treatments, the irrigation water was salinize...

BACKGROUND Activation of glucagon-like peptide-1 (GLP-1) receptors improves insulin sensitivity and induces vasodilatation and diuresis. AC3174 is a peptide analogue with pharmacologic properties similar to the GLP-1 receptor agonist, exenatide. Hypothetically, chronic AC3174 treatment could attenuate salt-induced hypertension, cardiac morbidity, insulin resistance, and renal dysfunction in Dah...

Salinity adversely affects plant growth and development, and disturbs intracellular ion homeostasis, resulting in cellular toxicity. Plants that tolerate salinity, halophytes, do so by manifesting numerous physiological and biochemical processes in coordination to alleviate cellular ionic imbalance. The present study was undertaken to analyse the salt tolerance mechanism in Aeluropus lagopoides...

S u m m a r y : The response of 11 grapevine rootstock varieties to increasing salt concentrations (0, 50, 85, 120, 155 mMNaCI) was studied under in vitro and growth chamber conditions . The effect of salinity on the mortality of explants was compared with that of plantlets grown under growth chamber conditions and with data in literature on rootstock resistance under field conditions . In addi...