نتایج جستجو برای: starch fed

تعداد نتایج: 109598  

Journal: :Journal of animal science 1980
D L Stanhope D D Hinman D O Everson R C Bull

Two digestion experiments were conducted to determine the effect of various levels of potato processing residue in feedlot diets on digestion of dry matter, gross energy, crude protein and starch. In Exp. 1, 10 Hereford steers (average weight 360 kg) were randomly allotted to one of five diets in which (1) 0, (2) 15, (3) 30, (4) 45 or (5) 60% of diet dry matter was provided by potato processing...

Journal: :Journal of animal science 2004
J F Wang Y H Zhu D F Li Z Wang B B Jensen

Freeze-dried ileal effluent (1% wt/vol) from cannulated pigs fed rice-based diets with the inclusion of either animal protein (CON), animal protein plus potato starch (PS), animal protein plus sugar beet pulp (SBP), or animal protein plus wheat bran (WB) was incubated anaerobically at pH 6.0 in fermenters containing 5% (wt/vol) fecal slurry comprising mineral salts medium and 50 g/L of fresh fe...

2009
Elaine A. Meireles Cíntia N. B. Carneiro Renato A. DaMatta Richard I. Samuels Carlos P. Silva

Scanning electron microscopy images were taken of starch granules from different sources following exposure in vivo and in vitro to gut alpha-amylases isolated from Tenebrio molitor L. (Coleoptera: Tenebrionidae) and Zabrotes subfasciatus Boheman (Coleoptera: Bruchidae). One alpha-amylase was isolated from whole larval midguts of T. molitor using non-denaturing SDS-PAGE, while two other alpha-a...

Journal: :The British journal of nutrition 2006
M Tapia-Salazar W Bureau S Panserat G Corraze D P Bureau

Rainbow trout has a limited ability to utilize digestible carbohydrates efficiently. Trout feeds generally contain high levels of DHA, a fatty acid known to inhibit a number of glycolytic and lipogenic enzymes in animals. A study was conducted to determine whether carbohydrate utilization by rainbow trout might be affected by dietary DHA level. Two low-carbohydrate (<4 % digestible carbohydrate...

2018
Dafei Yin Xiaonan Yin Xingyu Wang Zhao Lei Maofei Wang Yuming Guo Samuel E. Aggrey Wei Nie Jianmin Yuan

Background The effect of amylases combined with exogenous carbohydrase and protease in a newly harvested corn diet on starch digestibility, intestine health and cecal microbiota was investigated in broiler chickens. Methods Two hunderd and eighty-eight 5-day-old female chickens were randomly divided into six treatments: a newly harvested corn-soybean meal diet (control); control supplemented ...

2006
R. D. Shaver P. C. Hoffman

Starch, supplied in Midwest diets primarily from high-moisture and dry corn grain and whole-plant corn silage, is an important source of energy for dairy cattle. However, the digestibility of corn starch can be highly variable. Various factors, particle size (fine vs. coarse grind), grain processing (steam flaked vs. dry rolled), storage method (dry vs. high-moisture corn), moisture content of ...

Journal: :Nutrition research 2016
Gar Yee Koh Rachel Derscheid Kelly N Z Fuller Rudy J Valentine Shu En Leow Leah Reed Emily Wisecup Kevin L Schalinske Matthew J Rowling

We previously reported that dietary resistant starch (RS) type 2 prevented proteinuria and promoted vitamin D balance in type 2 diabetic (T2D) rats. Here, our primary objective was to identify potential mechanisms that could explain our earlier observations. We hypothesized that RS could promote adiponectin secretion and regulate the renin-angiotensin system activity in the kidney. Lean Zucker ...

Journal: :Journal of dairy science 2014
P Nozière W Steinberg M Silberberg D P Morgavi

The objective of this study was to evaluate the effect of an exogenous amylase preparation on digestion of low- and high-starch diets in dairy cattle. Rumen and total-tract nutrient digestibility were measured in a 4×4 Latin square design with 28-d periods using 4 first-lactation cows cannulated at the rumen and duodenum. Corn silage-based diets had 20 or 30% starch, attained by changing the co...

1999
J. E. Sabin

and Implications The effects of dietary energy sources in corn on the growth responses and carcass composition of high lean pigs fed from 55 to 110 kg body weight were evaluated. Low fiber composite corns were created by replacing the fiber in normal corn with isocaloric amounts of either corn starch or corn oil. Feeding the low fiber, composite corns reduced the amount of feed required per uni...

Journal: :Cancer research 1997
F Pierre P Perrin M Champ F Bornet K Meflah J Menanteau

C57BL/6J-Min/+ mice, which are heterozygous for a non-sense mutation in the Apc gene, provide a model for both familial adenomatous polyposis and sporadic colon cancers. In our study, gut tumors and small intestine lymphoid nodules were counted in Min mice fed fiber-enriched diets for 6 weeks. Neither starch-free wheat bran nor resistant starch modified the number of tumors. However, short-chai...

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