نتایج جستجو برای: total milk solids
تعداد نتایج: 881012 فیلتر نتایج به سال:
Oat (Avena sativa) is a cereal rich in fiber and nutrients necessary for good health. This study was conducted to develop oat flakes incorporated yogurt. flake concentrations were used at 2.5, 3.75, 5 g of oats per 100 ml milk. The selected concentration from sensory evaluation compared with commercial yogurt consumer preference proximate analysis. shelf life the sample determined by measuring ...
This study was conducted to determine the impact of adulteration on physico-chemical and coliforms content marketed raw milk. For this purpose, 300 milk samples were collected from urban peri-urban localities Jhang, Pakistan. The results showed that 13.3%, 9.7%, 9%, 8.3% 5.7% tested positive for cane sugar, formalin, boric acid, H2O2 urea, respectively besides highest water (95%). Other adulter...
When lactating animals are treated with thyroxine, milk yield is almost invariably markedly stimulated (Graham, 1934a, b; Jack & Bechdel, 1935; Folley & White, 1936; Herman, Graham & Turner, 1938; Smith & Dastur, 1940; Owen, 1948a; Chanda & Owen, 1951). Usually the yield of fat is stimulated to a greater extent than that of the milk so that an increase in fat percentage results. This latter eff...
BACKGROUND Mycoplasma mastitis is increasingly posing significant impact on dairy industry. Although the effects of major conventional mastitis pathogens on milk components has been widely addressed in the literature, limited data on the effects of different Mycoplasma and Acholeplasma spp. on milk quality and quantity is available. The aim of this study was to determine the casual relationship...
Six groups of Sahiwal-Friesian crossbred cows, namely M50-1, M50-2, M50-3, M56, M63 and M75-1 were evaluated. In total 180 cows were used and milk collected was evaluated for composition and quality. The effect of genotypes was significant (P≤0.05) only for titrable acidity (TA) and milk yield (MY). The M50-1 had the highest milk yield per day (8.73 ± 1.65 kg) but this was not significantly dif...
background: methionine has been suggested as the firstlimitingamino acid for milk production in ruminants. it is importanthow to increase milk protein yield and milk fat in dairy ruminants.objectives: this study was set to investigate the effect of rumenprotected methionine (rpmet) on milk composition of lactatingcashmere rayeni goats. methods: 40 healthy singletoncashmere rayeni goats about 3 ...
The objective of this study was to evaluate feces, urine, and N excretion by Jersey and Holstein cows. Sixteen multiparous cows (n=8 per breed) were fed 2 experimental rations at calving in a switchback experimental design. Diets were 50% forage and based on corn meal (control) or whole cottonseed. Half the cows in each breed started on the control diet and half started on the whole cottonseed ...
This study was designed to elaborate the hygienic status of milk supplied to educational institutions (EI) and public places (PP) in the Faisalabad. A total of sixty samples were collected from the different location and were processed for determination of adulterants, chemical composition and hygienic condition. The results indicated that water was added to 97% and 93% samples from EI and PP r...
Accepted: 13/06/2016 Abstract A study was undertaken to investigate the effect of supplementing formaldehyde treated rape seed meal on milk production, milk composition and feed conversion efficiency. Dietary supplementation of formaldehyde treated rape seed meal had no significant effect on the dry matter intake of cows from different groups. The average milk yield and 4% FCM yield were signif...
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