in order to optimize use of water resources with selection of suitable wheat genotype(s) and irrigation schedule, in this experiment, the effect of elimination of irrigation at terminal growth and development stages of five wheat genotypes was investigated in two successive growing seasons (2002-03 and 2003-04) in the agricultural research station of torogh mashhad. split plot experiments were ...

in order to study the effect of nitrogen level on physiological characteristics, grain yield and yield components of tetraploid wheat genotypes, a split plot randomized complete block design field experiment with three replications was conducted in 2007 at research farm of isfahan university of technology. four levels of nitrogen fertilizer (20, 80, 140 and 200 kg/ha) were chosen as main plots ...

Drought is one of the most important factors limiting crop yields around the world. Drought stress in plants, the change (increase or decrease) in the production of plant proteins. This research was carried out using bread wheat genotypes. For evaluation of leaf protein pattern in wheat, 10 genotypes were assayed with 3 replications under irrigated (non-stress) and rain-fed (stress) conditions....

Extremely short, high yielding cultivars of all crop plants are needed to optimize the food production of bioregenerative life support systems in space. In the early 1980's, we examined over a thousand wheat genotypes from the world germplasm collection in search of genotypes with appropriate characteristics for food production in space. Here we report the results of 12 years of hybridization a...

In order to identify drought tolerant germplasm, 97 bread wheat landraces, mostly Iranian genotypes, were evaluated in two separate experiments of normal and drought stress conditions in the field of Agriculture and Natural Resources Research Center of Varamin. The experiments were performed in lattice statistical design with three replications. Drought conditions in the stress experiment was e...

Selection of genotypes based on high value of heritability and forecasted genetic conditions would be an effective method for improvement of wheat cultivars. The present investigation was carried out to estimate the genetic variability of agro-physiological characters using biometrical genetic techniques in 20 bread wheat genotypes under irrigated condition. For this purpose an experiment was c...

Selection of genotypes based on high value of heritability and forecasted genetic conditions would be an effective method for improvement of wheat cultivars. The present investigation was carried out to estimate the genetic variability of agro-physiological characters using biometrical genetic techniques in 20 bread wheat genotypes under irrigated condition. For this purpose an experiment was c...

Faced with the challenge of increasing global food production, there is the need to exploit all approaches to increasing crop yields. A major obstacle to boosting yields of wheat (an important staple in many parts of the world) is the availability and efficient use of water, since there is increasing stress on water resources used for agriculture globally, and also in parts of the UK. Improved ...

With this study, we aimed to determine how elevated CO(2) affects rhizodeposition and the cycling of rhizodeposited nitrogen (N) in the soil under C(3) and C(4) plants. In addition, we examined how cultivated genotypes of wheat (Triticum turgidum) and maize (Zea mays) responded to elevated CO(2) in comparison with their wild relatives. By constructing an N-transfer experiment we could directly ...

Reduced levels of leaf chlorophyll content per unit leaf area in crops may be of advantage in the search for higher yields. Possible reasons include better light distribution in the crop canopy and less photochemical damage to leaves absorbing more light energy than required for maximum photosynthesis. Reduced chlorophyll may also reduce the heat load at the top of canopy, reducing water requir...