نتایج جستجو برای: xylanase

تعداد نتایج: 2676  

Journal: :Journal of animal science 2007
O A Olukosi J S Sands O Adeola

The overall objective of the studies reported here was to evaluate the growth and nutrient utilization responses of pigs to dietary supplementation of phytate- or nonstarch polysaccharide-degrading enzymes. In Exp. 1, growth performance and nutrient digestibility responses of forty-eight 10-kg pigs to dietary supplementation of phytase or a cocktail of xylanase, amylase, and protease (XAP) alon...

2003
Yeshitila Degefu Jari Valkonen Ari Pappinen Christina Dixelius Anne E. Osbourn

..................................................................................................................................... 9 1. GENERAL INTRODUCTION...........................................................................................10 1.1 The plant cell wall as an inert physical barrier...............................................................................12 1.2. The c...

Journal: :The Biochemical journal 2000
A Sunna M D Gibbs P L Bergquist

We show that the N-terminal 'thermostabilizing domain' (TSD) of the xylanase, XynA, from the thermophilic bacterium Caldibacillus cellulovorans also acts as a xylan binding domain. Affinity electrophoresis experiments show that this TSD selectively binds soluble xylan and binds weakly to hydroxyethylcellulose. Based on this, and previously reported evidence, we propose that xylanase-associated ...

Journal: :journal of agricultural science and technology 2014
k. buksa r. ziobro a. nowotna g. adamczyk m. sikora

despite a highly beneficial role of water soluble arabinoxylans, the information about the effect of their addition on the properties of rye dough is lacking. the aim of this study was to check the influence of their modification methods and properties on water binding capacity of rye flour and suggest some possible explanations for the action of various fractions of arabinoxylans. three modifi...

 Central composite orthogonal design was applied to quantify relations  of xylanase production, loss of dry matter and change of pH with four critical variables during solid state fermentation of a mixture of wheat bran and wheat straw on which Aspergillus niger CCUG 33991 was cultivated. The studied variables included the percentage of wheat straw, temperature, moisture content, and fermentati...

2017
Sameh Samir Ali Jian Wu Rongrong Xie Feng Zhou Jianzhong Sun Miao Huang

The effective fermentation of xylose remains an intractable challenge in bioethanol industry. The relevant xylanase enzyme is also in a high demand from industry for several biotechnological applications that inevitably in recent times led to many efforts for screening some novel microorganisms for better xylanase production and fermentation performance. Recently, it seems that wood-feeding ter...

2017
Xinzhe Wang Huihua Ge Dandan Zhang Shuyu Wu Guangya Zhang

BACKGROUND Effective and simple methods that lead to higher enzymatic efficiencies are highly sough. Here we proposed a foldon-triggered trimerization of the target enzymes with significantly improved catalytic performances by fusing a foldon domain at the C-terminus of the enzymes via elastin-like polypeptides (ELPs). The foldon domain comprises 27 residues and can forms trimers with high stab...

2015
Wenxia Yang Yingguo Bai Peilong Yang Huiying Luo Huoqing Huang Kun Meng Pengjun Shi Yaru Wang Bin Yao

BACKGROUND Improving the hydrolytic performance of xylanolytic enzymes on arabinoxylan is of importance in the ethanol fermentation industry. Supplementation of debranching (arabinofuranosidase) and depolymerizing (xylanase) enzymes is a way to address the problem. In the present study, we identified a bifunctional α-l-arabinofuranosidase/endo-xylanase (Ac-Abf51A) of glycoside hydrolase family ...

Journal: :Journal of animal science 2008
T A Woyengo J S Sands W Guenter C M Nyachoti

Three experiments were conducted to evaluate the effect of supplementing phytase and xylanase on nutrient digestibility and performance of growing pigs fed wheat-based diets. In Exp. 1, 10 diets were fed to 60 pigs from 20 to 60 kg of BW to determine the effect of combining phytase and xylanase on apparent total tract digestibility (ATTD) of nutrients and growth performance. The 10 diets includ...

Journal: :Applied and environmental microbiology 1992
P Wang P Broda

A stable xylan suspension was prepared and characterized. Hydrolysis of the particles converts them into soluble fragments, thereby lowering the turbidity of the suspension. The small volume of the assay mixture, the short incubation time required, and the simplicity of the procedure permit the rapid analysis of many samples. Furthermore, the procedure can be used to assay xylanase activities i...

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