نتایج جستجو برای: acetyl coa carboxylase
تعداد نتایج: 49768 فیلتر نتایج به سال:
1. The enzymes glucose 6-phosphate dehydrogenase, 6-phosphogluconate dehydrogenase, phosphoglucomutase, UDP-glucose pyrophosphorylase, phosphofructokinase, ATP-citrate lyase and acetyl-CoA carboxylase have been assayed in rat mammary glands in various stages of involution after hypophysectomy and weaning. 2. After hypophysectomy all seven enzymes decline in activity over a 12-16hr. period but t...
عناصر مواد و ترکیب های مختلفی در آب وجود دارند که روی کیفیت شیمیائی و فیزیکی آب مؤثر می باشند که در اثر شرایط خاصی چون افزایش و کاهش دبی دچار تغییراتی می شوند. یکی از این شرایط خشکسالی می باشد که کاهش دبی و تغییرات کیفی آب را به همراه دارد. در این تحقیق جهت تحلیل خشکسالی های استان سیستان و بلوچستان از شاخص نمره استاندارد که یکی از شاخص های پیشنهادی سازمان هواشناسی جهانی می باشد بهره گرفته شد...
Cellular toxicity mediated by lipids (lipotoxicity) has been implicated in the pathophysiology of metabolic syndrome and diabetes mellitus. Genetic analyses now implicate lipotoxicity in susceptibility to type 2 diabetes mellitus-associated nephropathy (T2DN), a pathway that had previously been unexplored. A genome-wide association study in Japanese patients identified a single nucleotide polym...
Acetyl-CoA carboxylase (ACC) is a crucial enzyme in fatty acid metabolism, which plays major role the occurrence and development of certain tumours. Herein, one potential ACC inhibitor (6a) was identified through high-throughput virtual screening (HTVS), series 4-phenoxy-phenyl isoxazoles were synthesised for structure-activity relationship (SAR) studies. Among these compounds, 6g exhibited mos...
5-Aminoimidazole-4-carboxamide 1-beta-D-ribofuranoside (AICAR) is taken up by perfused skeletal muscle and phosphorylated to form 5-aminoimidazole-4-carboxamide-1-beta-D-ribofuraosyl-5'-monopho sph ate (analog of 5'-AMP) with consequent activation of AMP-activated protein kinase, phosphorylation of acetyl-CoA carboxylase, decrease in malonyl-CoA, and increase in fatty acid oxidation. This study...
Concentrations of total CoAs in chloroplasts freshly isolated from spinach and peas were 10-20 microM, assuming a stromal volume of 66 microl per mg of chlorophyll. Acetyl-CoA and CoASH constituted at least 90% of the total CoA in freshly isolated chloroplasts. For a given chloroplast preparation, the concentration of endogenous acetyl-CoA was the same when extractions were performed using HClO...
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