نتایج جستجو برای: acidified vegetables

تعداد نتایج: 22217  

Journal: :Current issues in intestinal microbiology 2006
Licheng Wu Jonathan E Kohler Olga Zaborina Garg Akash Mark W Musch Eugene B Chang John C Alverdy

Acidified feeding formulas have been proposed as a method of controlling gastrointestinal colonization and nosocomial infection in critically ill patients. We examined possible mechanisms by which chronic acid water feeding might protect the host against lethal gut derived sepsis by assessing its effect on both local intestinal epithelial barrier function to bacteria as well as on local and sys...

Journal: :Japanese journal of pharmacology 1987
T Mizui N Shimono M Doteuchi

The protective mechanism of polyamines against acidified ethanol-induced gastric damage was studied. Their oral administration prevented the formation of gastric mucosal lesions induced by 90% ethanol in 150 mM HCl in a dose-dependent manner, with the order of the protective potency being spermine greater than spermidine greater than putrescine. The acidified ethanol-induced lesions were accomp...

Journal: :Blood 1994
A Tomita C J Parker

Susceptibility to hemolysis in acidified serum is a pathognomonic feature of hereditary erythroblastic multinuclearity with a positive acidified serum lysis test (HEMPAS, congenital dyserythropoietic anemia type II). The purpose of the studies reported herein was to determine if aberrant regulation of complement contributes to the susceptibility of HEMPAS erythrocytes to acidified serum lysis. ...

Journal: :The Journal of Cell Biology 1985
R Baron L Neff D Louvard P J Courtoy

The extracellular compartment where bone resorption occurs, between the osteoclast and bone matrix, is shown in this report to be actively acidified. The weak base acridine orange accumulates within this compartment but dissipates after incubation with ammonium chloride. Upon removal of ammonium chloride, the cells are able to rapidly reacidify this compartment. The highly convoluted plasma mem...

Journal: :Brain research 2000
Z Xiang P J Bergold

Acidosis is a rapid and inevitable event accompanying cerebral ischemia or trauma. We used hippocampal slice cultures to examine an immediate effect of acidosis, synaptic depression; and a delayed effect, neuronal loss. Exposure to low bicarbonate artificial cerebral spinal fluid (aCSF), pH 6.70 for 30 min at 32 degrees C, acidified intracellular pH from 7.31+/-0.12 to 6.53+/-0.08. Accompanying...

Journal: :Journal of pharmacological sciences 2008
Takahiro Suzuki Norimasa Yoshida Nami Nakabe Yutaka Isozaki Hirokazu Kajikawa Tomohisa Takagi Osamu Handa Satoshi Kokura Hiroshi Ichikawa Yuji Naito Hirofumi Matsui Toshikazu Yoshikawa

Aspirin and nonsteroidal anti-inflammatory agents are known to induce gastroduodenal complications such as ulcer, bleeding, and dyspepsia. In this study, we examined the prophylactic effect of rebamipide, an anti-ulcer agent with free-radical scavenging and anti-inflammatory effect, on acidified aspirin-induced gastric mucosal injury in rats. In addition, we investigated the mucosal barrier fun...

Journal: :اقتصاد و توسعه کشاورزی 0
محسن عادلی ساردوئی باب اله حیاتی شاپور ظریفیان سیدداود حسینی نسب

abstract in recent decades, more consumption of agricultural inputs led to growth in agricultural products in the world. however, problems occurred due to the lack of attention to environmental issues and risks of excessive consumption of chemicals on human health become a concern for people and policy makers. to solve the problem, sustainable agriculture has been considering by authorities. th...

Journal: :journal of pharmaceutical care 0
mona foroughi faculty of nutrition sciences and food technology, department of clinical nutrition and dietetics, shahid beheshti university of medical sciences, tehran, iran. reza miri imam hussein hospital, department of cardiology, shahid beheshti university of medical sciences, tehran, iran. farhad assarzadegan imam hossein hospital, department of neurology, shahid beheshti university of medical sciences, tehran, iran. javad nasrollahzadeh national nutrition and food technology research institute, faculty of nutrition sciences and food technology, department of clinical nutrition and dietetics, shahid beheshti university of medical sciences, tehran, iran.

background: warfarin is an effective oral anticoagulant which exert its effect by blocking the utilization of vitamin k. warfarin therapy requires ongoing monitoring using the international normalized ratio (inr). in this study, effect of modest increase in vitamin k intake from vegetables on inr values was evaluated in warfarin treated patients. methods: a single-center study involving 24 outp...

Background and Aim: Given the ever-increasing population in the world, people's need for fruits and vegetables is increasing day by day. Fruit and vegetable are an important part of human diet. So, this study was conducted to determine the level of microbial contamination in the salads and vegetables supplied in restaurants and fast food in Birjand. Materials and Methods: In this descriptive s...

Abdol Kazem Neisi, Ahmad Reza Yari, Majid Farhadi, Mehdi Vosoughi, Mohammad Javad Mohammadi, Monavar Daneshpajoh, Soghra Badri,

Background & Aims of the Study: Vegetables are useful for humans as they contain minerals, vitamins, fiber and other nutrients. Eating raw vegetables are a nutritional habit in Iranian families. Raw eating vegetables is the main source of parasitic infections. The aim of this study was to determine microbial contamination of raw vegetables in Ahvaz, Iran during 2014-2015. ...

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