نتایج جستجو برای: antioxidant compounds

تعداد نتایج: 306374  

Journal: :Advanced pharmaceutical bulletin 2012
Laleh Khodaie Abbas Delazar Farzaneh Lotfipour Hossein Nazemiyeh

PURPOSE This research paper presents antioxidant and antimicrobial activities of Pedicularis sibthorpii and Pedicularis wilhelmsiana which grow in Azerbaijan/Iran with claimed a lot of therapeutic effects. METHODS DPPH assay and agar well diffusion method were carried out to determine antioxidant and antimicrobial activities respectively. RESULTS Methanolic extract showed better antioxidant...

2011
Milan S. Stanković

In this study, in vitro antioxidant activity, total phenolic content and concentration of flavonoids of five different extracts, from the whole herb of Marrubium peregrinum L. (Lamiaceae) were determined using spectrophotometric methods. Antioxidant activity of extracts were expressed as percentage of DPPH radicals inhibition and IC50 values (μg/ml). Values in percentage ranged from 27.26 to 89...

2014
Lily Andonova Dimitrina Zheleva-Dimitrova Maya Georgieva Alexander Zlatkov

Piperazine nucleus is one of the most important heterocyclic systems exhibiting remarkable pharmacological activities. Thus, in the current study six new aryl/aralkyl substituted piperazine derivatives, containing methylxanthine moiety were synthesized and their structures were confirmed by IR and 1H NMR analysis. All compounds were in vitro screened for their activity as antioxidants using DPP...

2016
RAIEd MUSTAFA SHAkIR

A series of new 4-(((4-(5-(Aryl)-1,3,4-oxadiazol-2-yl)benzyl)oxy)methyl)-2,6-dimethoxy phenol (6a-i) were synthesized from cyclization of 4-(((4-hydroxy-3,5-dimethoxy benzyl)oxy)methyl) benzohydrazide with substituted carboxylic acid in the presences of phosphorusoxy chloride.The resulting compounds were characterized by IR, 1H-NMR, 13C-NMR, and HRMS data. 2,2-Diphenyl1-picrylhydrazide (DPPH) a...

بقراطی, میثم, زربان, اصغر, ملکانه, محمد,

Background and Aim: Epidemiological findings have shown that consuming foods and beverages having high levels of phenolic compounds decreases the risk of many diseases such as cardiovascular ones. During recent years, there has been considerable interest in identifying natural sources with antioxidant activities to prevent oxidative stress- induced damages. The aim of this study was to measure ...

Journal: :مجله دانشگاه علوم پزشکی کرمانشاه 0
ebrahim sajadi associated professor in pharmacognosy, isfahan university of medical sciences. gholamali naderi assistant professor in research center for cardiovascular disorders robab ziaee ph.d in pharmacognosy.

introduction: unsaturated fatty acids , one of the most important components of biological membranes , are very sensitive to oxidation processes. damage to cells and tissues by oxidation of these kinds of acids is one of the most important contributing  factors in many diseases, such as, atherosclerosis, rheumatoid arthritis and cancer. there are some available antioxidant synthetic compounds i...

Journal: :Journal of medicinal food 2006
Elizabeth Pérez Antonio J Rodríguez-Malaver Patricia Vit

The antioxidant effect of several polyphenolic compounds is well known. However, little is known about the antioxidant capacity of Venezuelan honey, which has a high content of polyphenolic compounds. In this work, the antioxidant capacity of a genuine honey produced in Mérida, Venezuela was studied using the ferrous iron oxidation with xylenol orange method, the thiobarbituric acid method, and...

2013
C. P. Parente M. J. Reis Lima E. Teixeira - Lemos M. M. Moreira Aquiles A. Barros Luís F. Guido

Broccoli has been widely recognized as a wealthy vegetable which contains multiple nutrients with potent anti-cancer properties. Lamb’s lettuce has been used as food for many centuries but only recently became commercially available and literature is therefore exiguous concerning these vegetables. The aim of this work was to evaluate the influence of the extraction conditions on the yield of ph...

2017
Yancui Wang Feng Liu Zongsuo Liang Liang Peng Bangqing Wang Jing Yu Yingying Su Cunde Ma

The root of Ophiopogon japonicus has been used as a traditional Chinese medicine and also a functional food ingredient for a long time in China. In the present study, 17 different homoisoflavonoid compounds were identified in the root extract of O. japonicus by HPLC-DAD and LCMS/MS analyses. The antioxidant activity of the of chloroform/methanol (1:1, v/v), methanol and 70% ethanol extracts, an...

Journal: :Molecules 2013
Abul Hasnat Mehnaz Pervin Beong Ou Lim

In this study, the acetylcholinesterase inhibition and in vitro and in vivo antioxidant activities of Ganoderma lucidum grown on germinated brown rice (GLBR) were evaluated. In antioxidant assays in vitro, GLBR was found to have strong metal chelating activity, DPPH, ABTS, hydroxyl and superoxide radical scavenging activity. Cell-based antioxidant methods were used, including lipid peroxidation...

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