Newcastle disease virus (NDV), avian influenza virus (AIV), and infectious bronchitis virus (IBV) are the most prevalent viral pathogens in the Iranian poultry industry. This study aimed to reveal the presence of these viruses in the backyard chickens in Ahvaz, located in the Southwest of Iran. A total of 100 chickens with respiratory signs and mortality were examined by taking the blood sample...

This study aims at molecular identification of Salmonella Infantis isolated from backyard chickens and the detection of their antibiotic resistance genes. A total of 46 Salmonella-suspected samples isolated from backyard chickens of northern Iran were collected. Serotyping was done by the traditional method and then confirmed by PCR. Antimicrobial susceptibility of the isolates against 13 antim...

More recent research has primarily focused on the importance of different "normal" behaviors in relation to animal welfare in a commercial operation. Research indicates, for example, that laying performance of chickens is influenced by human interaction. Producers should walk through the laying house a couple of times per day, selecting times that fit into the flock's egg laying cycle, such as ...

(1) Background: Vector-borne diseases are a significant public health problem in Western Australia. Mosquitoes are responsible for the transmission of a number of pathogens and may pose a serious nuisance problem. Prevention efforts in the State are multi-faceted and include physical, chemical, and cultural control methods for restricting mosquito breeding. This is less complex where breeding a...

DNA (short for deoxyribonucleic acid)—The material containing the genetic instructions used in development and function of an organism. DNA is arranged in double helix–shaped strands. Gene—A segment of DNA that carries a blueprint for the function of a cell and, ultimately, a particular characteristic of an organism. Chromosome—A structure containing a complete strand of DNA. Chromosomes functi...

To the Editor: Novel highly pathogenic avian influenza (HPAI) viruses of subtypes H5N2, H5N8, and H5N1 have recently caused numerous outbreaks in commercial poultry farms in the United States and Canada (1). Risk for zoonotic transmission is low; humans are affected primarily from the extensive economic repercussions of suspending poultry-farming activities (1). Large-scale research is under wa...