The one-factor experiment was carried out in 2019-2020 at the University farm, Faculty of Agriculture, Eastern University, Sri Lanka to study effect compost with banana peel and Moringa leaf powders on seed yield crop residue green gram (Vigna radiata L. Wilczek). It laid a complete randomized design eight replicates following treatments: T1 - control (100 g alone), T2 100 + 9 peel, T3 6 3 leaf...

BACKGROUND The use of pomegranate peel is highly associated with its rich phenolic concentration. Series of drying methods are recommended since bioactive compounds are highly sensitive to thermal degradation. The study was conducted to evaluate the effects of drying on the bioactive compounds, antioxidant as well as antibacterial and antityrosinase activities of pomegranate peel. METHODS Dri...

BACKGROUND Commercial available skin prick test with fruits can be negative in sensitized or allergic patients due to a reduction in biological activity during the manufacturing process. Prick-prick tests with fresh foods are often preferred, but they are a non-standardized procedure. The usefulness of freeze-dried extracts of Canary Islands tomatoes, comparing the wheal sizes induced by prick ...

<p>Various fingerprint powder preparations used for fingerprints have a color or contrast and sticky material good adhesion. However, some chemical substrates powders are toxic the potential to harm health. This research is essential overcome this problem using new natural , namely dragon fruit peel powder, as latent development that was simple, non-toxic, cheaper than commercial powder. ...

Tea is one of the most widely consumed beverages in world next to water. It made from tea leaves Camellia sinensis. Herbal teas on other hand, are variants not sinensis but plants, herbs, roots and plant extract. This study therefore, investigated quality acceptability herbal dried Moringa lemon peel powder. were 100% leaves, powder blends ratios 50:50, 30:70 60:40. A total five formulations ob...

Salak is only used for the flesh of fruit, peel and seeds salak, it has not been widely developed into a product becomes waste. Consumption generally made in form extracts such as tea, where dried then after drying mashed powder brewed using hot water. The use water needs to attention temperature brewing time because can affect amount nutrient content tea. direct contact between extract powder....