نتایج جستجو برای: canned fish

تعداد نتایج: 105317  

2013
J. Salaramoli N. Salamat Sh. Najafpour J. Hassan

The levels of total mercury and methyl mercury were measured in 40 tuna cans prepared from Persian Gulf tuna, in Tehran, Iran during 2010. The total mercury and methyl mercury concentrations were determined with a GBC 906 AA flame atomic absorption spectrometer (FAAS) and a Thermo gas chromatograph-mass spectrometer (GC-MS), respectively. The results showed that the means of total mercury and m...

2014
S. N Sheth

Despite the tremendous development in CNC programming facilities, linear and circular cuts parallel to the coordinate planes continue to be the standard motions of modern CNC machines. However, the increasing industrial demand for parts with intricate shapes cannot be satisfied with only these standard motions. The proportion of parts which are not covered by the standard CNC motions is certain...

Journal: :Nutrition 2014
Setyaningrum Rahmawaty Philippa Lyons-Wall Marijka Batterham Karen Charlton Barbara J Meyer

OBJECTIVE The aim of this study was to examine food patterns of Australian children ages 9 to 13 y in relation to ω-3 long-chain polyunsaturated fatty acid (ω-3 LCPUFA) intake. METHODS Secondary analysis was conducted on nationally representative food data of 1110 Australian children ages 9 to 13 y (525 boys and 585 girls) that was obtained using two 24-h recalls. Principle component factor a...

2016
Wayne Young Christina D. Moon David G. Thomas Nick J. Cave Emma N. Bermingham

Dietary format, and its role in pet nutrition, is of interest to pet food manufacturers and pet owners alike. The aim of the present study was to investigate the effects of pre- and post-weaning diets (kibbled or canned) on the composition and function of faecal microbiota in the domestic cat by shotgun metagenomic sequencing and gene taxonomic and functional assignment using MG-RAST. Post-wean...

ژورنال: علوم آب و خاک 2003
شهرام دخانی, , سیما چراغی دهدزی, , محمد شاهدی, ,

Canning of sausage is one of the methods to extend the shelf life of sausage with lower percentage of additives such as nitrite. This method reduces transport and storgae costs, too. The present stduy was carried out in two stages. The first stage consists of preparing sausages with four different formulations in Isfahan Senobar Factory and producing canned sausage. In the second stage, physico...

Journal: :Hypertension 2015
Sanghyuk Bae Yun-Chul Hong

Bisphenol A (BPA) is a chemical used in plastic bottles and inner coating of beverage cans, and its exposure is almost ubiquitous. BPA has been associated with hypertension and decreased heart rate variability in the previous studies. The aim of the present study was to determine whether increased BPA exposure from consumption of canned beverage actually affects blood pressure and heart rate va...

2018
Denis Torre Patrycja Krawczuk Kathleen M Jagodnik Alexander Lachmann Zichen Wang Lily Wang Maxim V Kuleshov Avi Ma'ayan

Biomedical data repositories such as the Gene Expression Omnibus (GEO) enable the search and discovery of relevant biomedical digital data objects. Similarly, resources such as OMICtools, index bioinformatics tools that can extract knowledge from these digital data objects. However, systematic access to pre-generated 'canned' analyses applied by bioinformatics tools to biomedical digital data o...

Journal: :Marine Policy 2021

Credit restrictions, such as those happening in the current context shaped by crisis derived from COVID-19, make working capital management (WCM) a driving force behind SME performance. This paper analyses whether WCM policies affect economic and financial profitability of Spanish companies fish canning industry. Spain leads EU’s production canned seafood industry is key sector for economy. To ...

Journal: :Trudy VNIRO 2022

The aim: To analyze the main results and achievements of Far Eastern scientists in field pollock complex processing. methods: In period from 1977 to 2002, within framework research work, was carried out on size, mass chemical composition, safety indicators technological properties walleye pollock. order determine nutritional significance ways rational use, numerous experiments were out, various...

Journal: :Environmental research 2005
Melissa Legrand Paul Arp Charlie Ritchie Hing Man Chan

There is a rising global concern with regard to mercury (Hg) exposure among coastal populations. Two communities on the Bay of Fundy (New Brunswick, Canada) were assessed by hair monitoring and dietary methods. Average concentration of total Hg in hair was 0.70+/-0.55 mg/kg (N=91) at Grand Manan and 0.42+/-0.15 mg/kg (N=52) at St. Andrews/St. Stephen. Average daily consumption of fresh fish and...

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