نتایج جستجو برای: carbohydrate sources

تعداد نتایج: 328439  

Journal: :Advances in physiology education 2010
Branka Kristek Sven Kurbel Ines Banjari

Based on our 2-yr experience in teaching digestive physiology at the Osijek Faculty of Food Technology in Osijek, Croatia, this article is an attempt to improve students’ understanding of carbohydrate metabolism. The presented material is adapted from a Croatian version prepared for students of food technology attending the Digestive Physiology course in their fourth year, after the completion ...

2003
Elliott P. Joslin

The hydroxylysine-containing glycopeptides from collagenase-Pronase digests of bovine tendon collagen were found to have glucose and galactose as their monosaccharide components. The ratio of galactose to glucose in these glycopeptides was greater than unity and after alkaline hydrolysis both glucosylgalactosylhydroxylysine and galactosylhydroxylysine were found. In order to determine the conte...

Journal: :The Proceedings of the Nutrition Society 2002
James F Clapp

Experimental evidence indicates that the primary maternal environmental factor that regulates feto-placental growth is substrate delivery to the placental site, which is the product of maternal substrate levels and the rate of placental-bed blood flow. Thus, maternal factors which change either substrate level or flow alter feto-placental growth rate. The best-studied substrate in human pregnan...

ژورنال: علوم آب و خاک 2010
حاج عباسی, محمد علی, فلاح زاده , جابر ,

Determination of carbohydrates in soil requires prior extraction and numerous extraction methods were suggested for this purpose. Three methods and five extractants were applied in order to extract carbohydrate fraction in three soil types forest, clayey and saline soils. The extraction methods were: 1) shaken in a plane rotary shaking machine for 16 h 2) heated in steam-bath for 2.5 h and 3) h...

Journal: :The Journal of biological chemistry 1974
E G Burton R L Metzenberg

The repressible alkaline phosphatase of Neurospora crassu was purified from both the mycelium of a wild type strain and from the medium in which cultures of the slime mutant (which lacks the normal cell wall) had been grown. The enzyme preparations from the two sources had similar amino acid compositions, immunological properties, specific activities, thermal stabilities, and kinetic constants,...

2009
Christopher Askew Adnane Sellam Elias Epp Hervé Hogues Alaka Mullick André Nantel Malcolm Whiteway

Glycolysis is a metabolic pathway that is central to the assimilation of carbon for either respiration or fermentation and therefore is critical for the growth of all organisms. Consequently, glycolytic transcriptional regulation is important for the metabolic flexibility of pathogens in their attempts to colonize diverse niches. We investigated the transcriptional control of carbohydrate metab...

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