The present experiment was carried out during June 2022 to September in post- harvest laboratory of Department Horticulture, SHUATS, Prayagraj. conducted (CRD) completely randomized design, with thirteen treatments which were replicated thrice. T0 Control (standard recipe), T1 Cardamom syrup (1.0%), T2 (1.5%), T3 Ginger T4 T5 Tulsi T6 T7 Lemongrass T8 T9 Rose T10 T11 Mint 1.0%) T12 (1.5%). Papa...