نتایج جستجو برای: clover and pea

تعداد نتایج: 16830567  

2007
Caroline S. Awmack Edward B. Mondor Richard L. Lindroth

The effects of CO2 and tropospheric O3 on forest trees are increasingly the subject of experimental evaluation. Little is known, however, about he effects of these gases on understory plant taxa. At the Aspen free-air CO2 and O3 enrichment (Aspen FACE) site we assessed colonization and stablishment of two common forest understory species, red (Trifolium pratense) and white (Trifolium repens) cl...

A. Pirzadeh Naeiny A.R. Vakili H. Ebrahimi M. Danesh Mesgaran,

The objective of this study was to investigate the effect of a partial substitution of soybean meal with field pea (Pisum sativum) in Holstein lactating dairy cow diets on dry matter intake, milk yield and composition, blood metabolites, rumen ammonia-N concentration and pH. Eighteen lactating Holstein cows were randomly assigned into three groups based on parity, days in milk, and mil...

Journal: :Agriculture 2022

Soil microbes play a key role in the nutrient cycling by decomposing organic material into plant-available elements and also maintaining soil health. The study of microbial hydrolytic activity (SMA) was carried out long-term crop rotation (barley undersown (us) with red clover, winter wheat, pea potato) experiment five different farming systems during 2014–2018. There were two conventional syst...

Journal: :Avicenna journal of phytomedicine 2015
Masumeh Ghazanfarpour Ramin Sadeghi Robab Latifnejad Roudsari Khadijeh Mirzaii Najmabadi Mojtaba Mousavi Bazaz Somayeh Abdolahian Talat Khadivzadeh

OBJECTIVE To critically evaluate the effect of red clover on hot flash, endometrial thickness, and hormones status in postmenopausal and peri- and post-menopausal women. MATERIALS AND METHODS MEDLINE (1966 to July 2014), Scopus (1990 to July 2014), and the Cochrane Central Register of Controlled Trials (The Cochrane Library issue 1, 2014) were searched for published randomized controlled Tria...

Journal: :The Biochemical journal 2005
Z Markuze

The biological values of the proteins of pea meal, rye bread (baked from 70 % rye flour by the Municipal Bakeries in Warsaw), of two mixtures of wheat rolls and pea meal and of two mixtures of rye bread and pea meal have been determined by the method of Osborne et al. [1919]. The bread was dried at 350 and the dry product ground in a mill. The peas were boiled, dried and ground. The following m...

Journal: :چغندرقند 0
عبدالجلیل اسلامی زاده مربی مرکز تحقیقات کشاورزی صفی‪آباد

in this research, the effect of crops such as corn, wheat, sugar beet and clover as previous crop on incidence of leaf and crown wart disease of sugar beet was studied. in the first year, corn, wheat, clover and sugar beet were planted as previous crop in a randomized complete block design with four replications. the amounts of turnover of nitrogen to the soil due to crop residue and their effe...

Journal: :یافته های تحقیقاتی در گیاهان زراعی و باغی 0
محمد زمانیان مؤسسه تحقیقات اصلاح و تهیه نهال و بذر، کرج محمد اکبری راد وحید رهجو محمدرضا عباسی اردلان مهرانی علی مقدم شیرین یغموری

in order to select and release of nassim, a new cultivar of red clover, the researcher carried out the researches at the field of seed and plant improvement institute (spii) in karaj and some research stations such as shahrekord, sanandej, kermanshah, arak, gorgan during years 1996-2006. the experimental research was carried out design rcbd with six treatments and four replications during years...

ژورنال: طب مکمل 2012
تعاونی, سیمین , حقانی, حمید , شاکری, فاطمه, گوشه گیر, سید اشرف الدین ,

  Introduction: Vasomotor symptoms are the most common disorders in menopause, which is followed by heart discomfort especially palpitation. Recently, Interest of menopausal women has increased in alternative herbal medicines for alleviation these symptoms. Aim of this study was to investigate the effect of red clover on intensity of vasomotor symptoms and heart discomfort of healthy menopausal...

A.A. Fathivand, J. Amidi, M. Asefi,

 ABSTRACTBackground: 226 Ra and 228 Ra contents in foodstuffs of Ramsar which is a coastal city in the northern part of Iran were determined by gamma spectrometry. Measurement results together with food consumption rates were used to estimate annual effective dose from  226 Ra and 228 Ra, due to consumption of food stuffs by inhabitants of Ramsar city.Materials and Methods: A total of 33 sample...

Journal: :Plant physiology 1978
W R Pearson S L Smith J R Wu J Bonner

Renaturation of pea (Pisum sativum) DNA has been used to estimate the size of the pea genome and the fraction of pea DNA containing repeated DNA sequences. Pea DNA renaturation and single copy tracer renaturation indicate that the size of the pea genome is 0.5 picograms. More than 70% of pea DNA sequences are repeated from 100 to 5,000 times.

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