Short-chain fatty acids (SCFAs) are microbial metabolites, mainly generated by the action of gut microbiota on dietary fibers. Acetate, propionate, and butyrate three main SCFAs produced typically in a 60:20:20 molar ratio colon. butyrate, when given individually as supplements, have shown protective role obesity hyperglycemia; however, sex-specific effects mixture SCFAs, ratio, regulation lipi...

Acetyl-CoA carboxylase, a major rate-limiting enzyme for fatty acid synthesis, is subject to acute regulation by both allosteric modulation and covalent enzyme phosphorylation. Because citrate activation of the enzyme in vitro requires citrate concentrations far in excess of intracellular levels, we have attempted to identify other ligands which might mediate carboxylase activity. Heated liver ...

Studies presented here, with the criterion of the degree of binding of the biotin derivatives obtained from acetyl coenzyme A carboxylase to avidin, show that these compounds have an intact ureido ring, eliminating the diamine derivative as an intermediate in the carboxylation. With the use of carboxyl-14C-biotin acetyland propionyl-CoA carboxylases, it has been possible to show both in vivo an...

Previous reports from this laboratory (R. K. Rasmussen and H. P. Klein, Biochem. Biophys. Res. Commun. 28:415, 1967) indicated that many organic compounds can stimulate the acetylcoenzymeA (CoA) carboxylase of Saccharomyces cerevisiae strain LK2G12. The enzyme from this organism appears to differ from that reported by Matsuhashi et al. (Biochem. Z. 340:243, 1964; Biochem. Z. 340:263, 1964), who...

We have previously reported that chronic leptin administration (2 wk) increases fatty acid (FA) oxidation and triacylglycerol hydrolysis in rodent soleus muscle. Acute stimulation of AMP-activated protein kinase (AMPK) results in a repartitioning of FA toward oxidation and away from esterification in rodent soleus muscle and has recently been shown to be responsible, at least in part, for the a...

To investigate the effects of fimasartan on nonalcoholic fatty liver disease in hyperlipidemic and hypertensive conditions, the levels of biomarkers related to fatty acid metabolism were determined in HepG2 and differentiated 3T3-L1 cells treated by high fatty acid and liver and visceral fat tissue samples of spontaneously hypertensive rats (SHRs) given high-fat diet. In HepG2 cells and liver t...

Studies presented here, with the criterion of the degree of binding of the biotin derivatives obtained from acetyl coenzyme A carboxylase to avidin, show that these compounds have an intact ureido ring, eliminating the diamine derivative as an intermediate in the carboxylation. With the use of carboxyl-14C-biotin acetyland propionyl-CoA carboxylases, it has been possible to show both in vivo an...

Acetyl-CoA carboxylase (E.C. 6.4.1.2) was isolated from rat liver. The purified enzyme contains phospholipids with a rather large amount of phosphatidylinositol (26%). Incubation of the purified acetyl-CoA carboxylase with phospholipase A2 (E.C. 3.1.1.4) or with phospholipase D (E.C. 3.1.1.4) diminishes the phospholipid content by 70%, this treatment leading to a complete inactivation of the en...