Drinkability of water is determined based on its physical, chemical, and microbial properties. Undesirable changes in these parameters could threaten the health of consumers. The present study aimed to assess the physical, chemical, and microbial parameters of the drinking water sources in Sanandaj, Iran and compare them with the national standard values. This descriptive, cross-sectional study...

Introduction: Many vegetables are eaten raw which can lead to the prevalence of food borne diseases if not properly sanitized. The aim of this study was to compare the effect of chlorine, bleach and multioxidant solution in disinfection of edible vegetables. Materials and Methods: In this experimental study, 100 g of vegetables (lettuce, basil and mint) was disinfected by sodium hypochlorite, ...

Combined disinfection with UV radiation and sodium hypochlorite was applied in disinfection the effluent after secondary treatment of hospital sewage. The inactivation effect of different combination modes and sequences of UV and sodium hypochlorite was studied. The contrast experiments of disinfection effect and the levels of residual chlorine were conducted by adding different dosage of sodiu...

Chlortetracycline (CTC) resistance in anaerobic and coliform bacteria was examined in the large intestines of two groups of growing pigs that had received antibiotic-free diets since weaning. One group of pigs was from a low resistance herd (LR) that had not received antibiotics for 8 yr, while the other group of pigs was from a high resistance herd (HR) that routinely received antibiotics. Aft...

Two experiments were conducted; the first to determine whether numbers of recovered bacteria differed due to sampling method used or due to location on carcass sampled (breast or leg quarters), and the second to determine if numbers of bacteria differed between ventral and dorsal sides of the carcass. In both experiments eviscerated broiler carcasses were obtained from a commercial processing p...

Changes in the microbial quality of nonpotable reclaimed water distribution systems in seven metropolitan areas of the southwestern United States were investigated by performing pathogen monitoring and bacterial growth. Water samples were collected from tertiary-treated effluents at point of entry and point of use in the distribution systems. The samples were analyzed for Cryptosporidium oocyst...

The fecal coliform populations found in the raw sewages and final sewage effluents of mechanical treatment plants, a long-term retention lagoon, shorter-term retention lagoons, a remote northern Canada river, and a heavily urbanized prairie river were examined for antibiotic resistance and the possession of R factors. It was determined that there was a decrease in the percentage of multiresista...

A single-step most-probable-number method for enumerating fecal coliforms in sewage treatment plant effluents is described. The method requires the use of only one lactose-based medium and a single incubation temperature of 44.5 degrees C, and it can be completed in 18 h or less, as compared with up to 72 h for the standard most-probable-number method. The appearance of growth is the sole crite...

A 24-h direct plating method for fecal coliform enumeration with a resuscitation step (preincubation for 2 h at 37 +/- 1 degrees C and transfer to 44 +/- 1 degrees C for 22 h) using fecal coliform agar (FCA) was compared with the 24-h standardized violet red bile lactose agar (VRBL) method. FCA and VRBL have equivalent specificities and sensitivities, except for lactose-positive non-fecal colif...