رضایی پندری, حسن ,
رمضانخانی, علی ,
رهایی, زهره ,
مروتی شریف آباد, محمد علی,
کشاورزمحمدی, نسترن,
Introduction: World Health Organization recommends fish consumption twice a week. The aim of this study was consumer analysis of fish consumption, its barriers and related factors using social marketing framework among women in Yazd city and identifying effective intervention measures for increasing fish consumption from the perspective of women in Yazd
Methods: It is a qualitative study compr...
